Top 10 Best Black Lentils Beluga

HEALTHY PANTRY STAPLE Black lentils have a deep, nutty flavor, they can be pureed but also hold their shape well when cooked. These tiny lentils look almost like caviar and make a great base for salads, soups, and casseroles.. RICH IN NUTRIENTS One half cup of uncooked black lentils provides 26g protein, 18g fiber, 100mg calcium, 8mg iron, and 960mg potassium, according to the USDA. Plus, they are full of anthocyanin, an antioxidant usually found in purple and blue foods.. EASY TO COOK AND DELICIOUS Dry black lentils cook in 20 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first. With a deep, nutty flavor, Clear Creek black lentils are perfect for adding to soups, salads, casseroles, tacos, and more.. PROUD TO BE We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated an accepted practice that exposes your food to radiation for sterilization. Our black lentils will SPROUT. GROWN IN THE PACIFIC NORTHWEST We sourced these beautiful black lentils from a farm in Montana as they represent the flavors and quality of the Pacific Northwest..

Black beluga lentils resemble caviar in appearance. Used by chefs around the world. Rich in flavor, high in protein, very satisfying, certified organic. Great in side dishes, pilafs and fish. Cook in about 20 minutes at a simmer.

These Black Beluga Lentils are certified USDA Organic. Grown in Canada, they are also non-GMO. A strikingly dark color, these lentils are low in calories and rich in iron. Black lentils are considered the most nutritious variety of lentils. Comes packaged in a high-quality stand-up pouch for convenience and durability.

Aiva Black Beluga Lentils are dried and require no pre-soaking. Usually one cup of dried black beluga lentils yields 1 12 - 2 cups of cooked beluga lentils.. Great source of a natural protein, ideal for vegetarians vegans.. We only sell the most recent crop that is stored in a weather controlled facility so that you can get maximum freshness.. NON-GMO, and Natural Product. Not Irradiated.

Black beluga lentils resemble caviar in appearance. Used by chefs around the world. Rich in flavor, high in protein, very satisfying, certified organic. Great in side dishes, pilafs and fish. Cook in about 20 minutes at a simmer.

GROWN IN THE PACIFIC NORTHWEST We sourced these beautiful black lentils from a farm in Montana as they represent the flavors and quality of the Pacific Northwest.. EASY TO COOK AND DELICIOUS Dry black lentils cook in 20 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first. With a deep, nutty flavor, Clear Creek black lentils are perfect for adding to soups, salads, casseroles, tacos, and more.. PROUD TO BE We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated an accepted practice that exposes your food to radiation for sterilization. Our black lentils will SPROUT. CARBON NEUTRAL SHIPPING Clear Creek Beluga Lentils packaged in our 25 pound bags are shipped to our customers sustainably through a Carbon Offset Shipping Network.. LONG TERM STORAGE Store in an air-tight container in a dry, cool, and dark location..

Aiva Black Beluga Lentils are dried and require no pre-soaking. Usually one cup of dried black beluga lentils yields 1 12 - 2 cups of cooked beluga lentils.. Great source of a natural protein, ideal for vegetarians vegans.. We only sell the most recent crop that is stored in a weather controlled facility so that you can get maximum freshness.. NON-GMO, and Natural Product. Not Irradiated.

USDA Certified Organic and Non-GMO Cooks in under 20 minutes. Buying in bulk saves you money Minimalist packaging. Thanks for supporting American farmers Delicious flavor. A cheap and healthy source of protein and fiber. Certified Organic by Global Organic Alliance GOA.