Top 10 Best Caper

MINA NON-PAREIL HAS NO EQUAL - Non-pareil translates to has no equal Our capers are fresh from Morocco where the worlds finest capers are grown All natural, no preservatives or additives, low fat, vegan, Non-GMO, kosher Made with only water, vinegar, and sea salt. PERFECT MEDITERRANEAN SEASONING OR GARNISH - Add a unique seasoning tang to salads, pastas, sauces, chicken, and fish or as a garnish for almost any dish Fold them into omelets or put them inside wraps Elegant hors doeuvres with crostini and seafood. BRING MOROCCOS FINEST FLAVORS TO YOUR KITCHEN - Edible emerald pearls burstingloaded with flavor Savory vinegar and lemon-like taste Perfectly balanced tangy and salty flavor Crunchy and juicy. LARGE JAR SIZE You will appreciate the larger jar size as you will use more and more They become your kitchen pantry staple as their sharp, briny flavor improves the taste of every bite Use straight from the jar or add to your cooking. HEALTHY SALT SUBSTITUTE FULL OF FLAVOR Substitute this tangy, rich textured briny explosion that not only adds saltiness, but savory Mediterranean flavors to your dishes.

Organic Non-Pareil Caper Add a unique tang to salads, sauces, meat, poultry or as a garnish to your favorite dish.. Certified Delicious IOS Organic Non-pareil Capers in Sea Salt is USDA organic, Non-GMO, Halal, Kosher, Vegan and Fair Trade certified so you do not have to worry when you add it to your recipes.. ZERO NO Calories, Preservatives or additives. Made from Caper, water, vinegar, and Sea Salt. Product of Turkey.

How to Use Sanniti Spanish Capers Spanish Capers are as visually appealing as they are tasty. Adding Spanish Capers as a garnish to any Mediterranean dish will instantly make it look more pleasing. But it's not just a garnish Spanish Capers are wonderful with meat, pasta, and seafood. Capers are most commonly used in Chicken Piccata, Fish Piccata, and other seafood pasta dishes. Sanniti Capers also make for elegant hors d'oeuvres, i.e. with crostini and salmon and cream cheese spread.. With a taste reminiscent of olives, capers in vinegar and salt are used all throughout the Mediterranean to add flavor to Mediterranean recipes.. Net Weight 33.5 oz ounces per jar. Drained Weight 21.2 ounces per jar. Product of Spain.

Non-pareil capers are the smallest size capers. These are the most prized capers because of their firm texture and delicate flavor.. Use capers non-pareil in both hot and cold recipes, such as chicken piccata, crostini with salmon and cream cheese, and pasta puttanesca.. Simply wash away the salt and soak Sanniti capers in water for 15 minutes. Then they are ready to use. 28.2 ounce jar with sea salt. Product of Spain.

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Product of Spain. 16 oz jar. Sanniti Caper Berries are the mature version of Sanniti Capers. Capers are the small buds harvested from the plant before they are allowed to grow. Sanniti Caper Berries are the fruit that ultimately come of the plant. They are salty and sour, with a taste similar to olivesa Mediterranean delicacy. As with Capers, Caper Berries can serve as a wonderful part of an appetizer or an entree.. Sanniti Caperberries are ideal with light meat dishes, such as chicken piccata and roast chicken, as well as fish and seafood dishes. Place a caperberry atop a crostini with spread for a divine hors d'oeuvre..

CrossBlackwell Capers, 3.5 oz.