Top 10 Best Carbon Steel Wok

HexClad's patented hybrid tech utilizes tri-ply construction aluminum between two layers of stainless-steel - laser-etched with our hexagonal nonstick surface to deliver the searing power of stainless, durability of cast-iron and easy cleanup of nonstick.. Featuring the Northern-style wok design which includes a long stainless stay-cool handle plus a helper handle for secure lifting, our Hybrid 12-inch Wok is ideal for tossing and mixing in sauces into what ever you are cooking up - evenly.. Use your HexClad cookware on any home cooktop or stovetop, including induction. Every piece is also scratch-resistant, dishwasher-safe, and oven-safe up to 500F. Lids are oven-safe up to 400F.. HexClad products that are sold by HexClad Cookware are backed by a lifetime warranty from manufacturer's defects. Commercial and restaurant use excluded.. Your purchase includes one HexClad 12 Wok. The 12 Wok measures 12 inches in upper diameter, 7.5 inches in bottom diameter, 3.5 inches in height and 3 lbs in weight..

Durable Carbon Steel Construction Made from carbon steel for long-lasting use and easy cleaning.. Induction, Gas, and Electric Stovetop Compatible Can be used on gas, smooth surface induction, electric stovetops for versatile cooking.. Large 12.75in Flat Bottom Provides ample cooking space for stir-frying, sauteing, and deep frying.. Non-Stick Coating Helps prevent food from sticking to the pan for easy cleaning and maintenance.. Complete Set Includes wok pan, lid, stir fry spatula, and cleaning brush for all your stir-fry needs..

All-In-One Wok Set The all-in-one wok set includes a wok, Cover lid, Spaghetti Spoon, Stainless Steel Spatula, Steamer Rack, Drain Oil Rack, Silicone Spatula, Egg Beater, Soup Spoon, Cooking Tong, Insulating Mat, Wok Brush. Making cooking easier and more efficient. Perfect for various cooking tasks, this carbon steel wok is ideal for stir-frying, searing, deep-frying, boiling, and steaming.. PRE-SEASONED NONSTICK WOK Designed to lock in the flavors of your dishes, the Work On carbon steel wok measures 13 inches wide and 3.7 inches deep. With its no-chemical coating and easy-to-clean surface, this nonstick wok ensures healthier and safer cooking, while maintaining the taste and nutrition of your food.. STAND-UP LID The vertical lid provides a secure grip with its well-dried wood handle, ensuring comfortable and safe cooking. You can make it stand up instead of lying on the countertop. The comfortable wooden handle ensures a secure grip, while the vertical lid design adds a touch of elegance to your kitchen.. COMPATIBLE WITH ALL STOVES The flat bottom wok is compatible with all cooking surfaces, including induction stoves, electric stoves, and gas ranges, the induction wok offers fast heating and efficient cooking for a variety of methods. Whether you're pan-frying, deep-frying, boiling, or steaming, this chinese wok pan is up to the task.. PERFECT COOKWARE The nonstick wok is ideal for serving 3-4 people, making it perfect for family meals or small gatherings. Unlock all kinds of food in your own kitchen with this high-quality wok pan..

MAKE ADJUSTMENTS ON-THE-FLY Want hotter temperature or need to cook it longer No problem. Simply adjust on-the-fly any time. No need to start over. Mosaics intuitive digital controls are easy to operate, and the response is immediate.. PRE-PROGRAMMED 94 TEMPS - Select from the 6 convenient preset temperature settings or fine tune your own temperature from 100F to 575F in 5F increments. You can also add or deduct cooking time at any time.. PERFECT FOR DORMS RVS Mosaic is light-weight and portable. It performs flawlessly in RVs, dorms, campsites, and smaller apartments. Its 3 wattage settings of 900, 1500 1800 watts are designed to work well anywhere even when the power is limited.. SUPERIOR TECHNOLOGY - The robust design of Mosaic and its patented insulation technology brings the induction heating coils closer to the wok than the competition for faster even heating, ensuring no hot or cold spots for optimal cooking experience.. SAFETY BUILT-IN Even if you forget, Mosaic will shut off automatically when the set cook time is completed. When the wok is removed from the cooktop, Mosaic will not start. There are no hot coils or open flames reducing the risk of burns and fire.. FAST EFFICIENT Mosaic heats the wok directly transferring 8590 of its electro-magnetic energy to heat energy Traditional stovetops only convert about 30 of their heat for cooking. Mosaic cooks faster saves energy and is safer than any stovetop.. AUTHENTIC Carbon Steel Wok The 14 wok is meticulously constructed using heavy-gauge professional grade carbon steel. With proper seasoning and maintenance, it is extremely non-stick, scratch-resistant, easy-to-clean, and will last a lifetime.. HIGH QUALITY CONSTRUCTION - The large capacity 14 wok is heavy-duty yet lightweight and includes an easy-to-grip and ergonomic silicone handle that remains cool to the touch.. WOK HEI - The wok heats up quickly and evenly and can reach perfect stir-frying temperature in less than a minute. You can now achieve Wok Hei to infuse complex charred aroma and flavors into your favorite dishes.. WHATS INCLUDED - Powerful custom-made Mosaic induction wok base large 14 ultra-non-stick carbon steel wok vented tempered glass lid stainless-steel frying rack custom-made metal wok stand and owners manual included..

PRE-SEASONED FOR IMMEDIATE USE - Sizzling stir frys, crispy deep frys, pan-searing to perfection.... while also able to make soups and stews. HANDLES HIGH HEAT AND SCRATCHES - Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.. VIDEO AND WRITTEN INSTRUCTIONS - Had problems with other carbon steel woks getting rusty We have very simple care instructions, so you'll be cooking like a pro. THE ORIGINAL FLAT BOTTOM WOK - Works on electric stoves, induction stoves, gas ranges and other heat sources. Manufactured and imported by popular Youtuber, Souped Up Recipes.. VIRAL TAKEOUT RECIPES - Over 1 Million subscribers trust her recipes... and we'll also include a link to over 200 video recipes in the box, many that can be made this wok..

Babish 14 Inch Carbon Steel Wok 6 Flat Bottom. Heavy-gauge, carbon steel for rapid and even heat distribution perfect for frying and stir-frying. Riveted wooden handles provide strength and stay cool to the touch. Efficiently absorbs oil to build a naturally nonstick capability for easy food release and cleanup. Safe on the grill and on gas, electric, ceramic, glass, and induction stoves. Handwash only. Care Instructions Rinse your wok under warm water and gently scrape off any food remnants with a nonmetal brush or a nylon scouring pad. Thoroughly dry your wok and then using a paper towel, apply a light layer of oil around the entire surface of the pan. The pan should be smooth with no oil residue. Place the oiled pan on a burner set to high heat. Once the oil is lightly smoking, turn off the heat and allow the pan to cool.. Seasoning Required For OVEN Method, please REMOVE the wooden handle. Please see seasoning Instructions below for both OVEN and STOVE methods. Check out the Babish Brand Store to shop the rest of the collection.

GENUINE TASTE Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 13,5 inch wok with flat bottom is specially designed to lock the juice and flavor inside ingredients. PRE-SEASONED Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. Still require full seasoning with oil like any Chinese wok. HIGH-QUALITY MATERIALS This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this pow wok. VERSATILITY In addition to stir-frying, with the Yosukata carbon wok pan, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising and deep-frying. EASY HANDLING and STORAGE Our steel wok is convenient to carry and easy to store.

Round Bottom Heavy 14 Inch 15 gauge 1.8mm carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.. Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.. Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight 4.6 pounds 2.1 kg. Heavy and sturdy.. Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.. Craft Wok - Love Wok We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100 authentic traditional carbon steel woks, 8 years on market..

HIGH-QUALITY MATERIALS This large professional wok pan is made from heavy-duty, 15 gauge carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok. PRE-SEASONED Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Dont worry about pre-seasoning your Chinese hammered crafted wok anymore. GENUINE TASTE Discover the rich, authentic flavors of Chinese, Korean, Japanese cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients. VERSATILITY In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.. EASY HANDLING and STORAGE Our big steel hand-hammered wok is convenient to carry and easy to store.

Flat Bottom Heavy 14 Inch 15 gauge 1.8mm carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with flat bottom for electric stoves.. Chinese wok pan with flattened bottom suitable for flat electric and flat induction stove. Not 100 flat - bottom has flat bubble which sets up. Do not forget to season it before use Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.. Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight 4.6 pounds 2.1 kg. Heavy and sturdy. The flat part of the bottom is not 100 flat it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process.. Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.. Craft Wok - Love Wok We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100 authentic traditional carbon steel woks, 8 years on market..

EXCELLENT CONDUCTION. Made of extra thick black steel carbon steel with iron handles. Black carbon is a good conductor of heat it rises in temperature very quickly. It is an ideal material for searing, browning and grilling. HIGH PERFORMANCE. Commercial grade durability withstands high temperature allowing for longer preheating and excellent searing capabilities. Rivet in aluminium 1810 strong section mat press. NATURAL NON-STICK. Before first use, season the pan per manufacture recommendations. The pan will build up a natural nonstick property and darken overtime.. CAN BE USED ON ALL COOKING SURFACES. Gas, electric, induction, halogen stovetops, and in the oven. Dimension of Pan 11.8 Wok. Diameter 11.8-in, Height 4.3-in. BEEWAX COATING. It is used to prevent the pan from rusting and to save time when seasoning. Prior to first use, clean the pan with very hot water to remove it from the pan. If at first use there is any wax residue, use paper towel to wipe your hot pan. Seasoning Cover the bottom of the pan with flavorless oil and heat for 5 mins. Let the pan cool before draining the oil, and wipe it to clean with paper towels. Repeat this process a second time and your pan is ready for use. After this process, the pan will acquire a natural nonstick property. MADE IN FRANCE. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.. Maximum temperature. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100 heating power they need to be used at a 60 capacity. It means on a level of 10, 6..

Made In Cookware. Total Diameter 12.5 Cooking Surface Diameter 5.5. Height with handle 5.25 Depth 3.75. Length with handle 21.5. Award Winning Design - The Made In Wok features a flat bottom and long stay-cool handle that makes it perfect for stir-fry.

Note This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning. It is a 14-inch wok, a big wok for 4-6 person.. What you get14-inch carbon steel wok pan, sponge and wok ring. They are vital for any Asian food lover or Asian eating establishment. Worry-free 12-month warranty, and friendly customer service.. Traditional Chinese wok pan with round bottom Wok weight 3.7 pounds 1.7 kg. It's heavy and sturdy. Not suitable for flat electric or flat induction stove.. Professional chefs choose This wok made of high-quality materials 1.5MM carbon steel, transfers heat more efficiently, searing foods more effectively than woks of other materials, and retains heat longer.. Do not forget to season it before use These woks have no coating, When first used, it has the property of sticking pot, but with the correct seasoning and use, it will become less and less sticky.. Sturdy and durable This carbon steel wok is equipped with a heat-resistant wooden handle and steel helper handle, they are riveted tightly and firmly. The helper handle makes it easier for lifting and to hang for storage.. Due to long-distance transportation, if the iron wok you received is a little rusty, this is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.. If you have any dissatisfaction with the product you received, please contact us, we are committed to providing you with 100 satisfaction.