Top 10 Best Chef Knife Stainless Steel

G2 micro carbide powder steel. Authentic thin Japanese blade profile. Hand honed using the three step Honbazuke process to a 9.5 to 12 degree edge. Handle length5.39 inch.

High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3 carbon. Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC Rockwell Hardness Scale of 56-58 which makes it among the tough knives in its class. Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability. Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering. Corrosion and stainless blade-In addition to carbon, 16-18 chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, making it the perfect gift for mother's day, father's day, wedding and birthday.

Knife Set includes 3.25 Paring Knife, 6 Utility Knife, 6.5 Santoku Knife, 8 Chef's Knife, 9 Bread Knife, Forged Stainless Steel Take-Apart Kitchen Shears 6-slot Slim Knife Block. Knives crafted of premium Japanese VG10 37-layer stainless steel for excellent edge retention Each blade features a stunning hammered tsuchime finish. Rockwell Hardness 61 blades are hand-ground to approximately 12. Double bevel edge for both right and left-handed use black canvas micarta handle with three stainless steel rivets. All Enso knives are handcrafted in Seki City, Japan with a lifetime warranty.

Our handcrafted Yoshihiro Gold Steel knives have an inner core made of VG-10 stainless steel sandwiched in the traditional method of Warikomi between two layers of stainless steel. With a hardness on the Rockwell scale of 60, the inner core of VG-10 is prized for its high edge retention with a stainless steel exterior that is non-corrosive and requires low maintenance.. The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.. Proudly made in Japan and not mass produced. This knife is complimented with a premium western style handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art. Excellent for both home chefs and professional chefs.. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef's knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmer's market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.. Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods..

HIGH CARBON STAINLESS STEEL Manufactured from high-quality stainless steel that features ultra-sharp and maintains its functionality for a long time. To boost its sturdiness, the steel contains high carbon which makes it two times as hard as other knives. Easy to maintain as it is stain and rust resistant.. Ideal for tasks both large and small. It is the all-purpose utensil, from cutting meats, to chopping veggies and herbs, to using the knifes side to smash cloves of garlic. Get Professional results without having to spend a lot of money. Whether you are a professional or a novice user, the ergonomically shaped handle, made of resin-impregnated hardwood, rests securely in your right or left hand thus preventing slippage. The blade shapes are designed specifically to reduce fatigue and to providing maximum comfort. CuttingChopping no longer needs to be a dreaded task.. The blades of this 8 inch chef knife are heat treated and ice hardened, thus making chipping, cracking, or breaking virtually impossible. With its full tang design and rounded handle, it is moisture, heat and impact resistant.. We take all precautions and necessities to ensure you are delivered a true quality masterpiece. Please be noted that the Damascus pattern is etched. Package include 8 Inch Chef Knife Etched Damascus Pattern.

8 Inch Chef's Knife This MOSFiATA 8 Inch Chef Knife is made of high-quality German stainless steel that resists rust, corrosion and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. It is suitable for both home and restaurant kitchens.. Sharp Edge 1416 Sharpening Angle Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 14-16 degrees per side, which is sturdy and sharp to get the job done perfectly. Rockwell hardness 56 2 HRC.. Sturdy Design Micarta Handle The solid Micarta handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks. The durability and reliability of the kitchen knife are secured by the triple rivet design that attaches the handle firmly onto the blade.. Chef Knife, Finger Guard, Blade Guard and Sharpener Included Protect your fingers and keep your knife sharp with the other three items in the box. Tips To use the sharpener as very simple, you could also find some video tutorial on any video site by search How to use a sharpener.. Perfect as Gift The knife comes in a high-quality black gift box, making it the perfect gift for a mother, father, grandparent or friend. Plus, with the knife sheath, young children and other family members will be protected from injury. Note it is not Damascus steel..

SET INCLUDES 4-inch paring, 6-inch utility, and 8-inch chef's knife. LIGHTER TO HANDLE One piece precision stamped blade for a lighter weight knife without sacrificing strength. SHARPER BLADE Ice hardened FRIODUR blade starts sharper stays sharper longer and has superior resilience. BALANCED KNIFE Ergonomic polymer handle is perfectly bonded to full tang. QUALITY MANUFACTURING Traditional three rivet design is embedded with Zwilling logo. Special formula high carbon no stain steel. Manufactured in Germany. RETAIN SHARP EDGE 57 Rockwell hardness is equal to excellent edge retention.

8 PP Chef knife.