Top 10 Best Chefs Choice Flexhone/strop Pro Knife Sharpener

KEEP YOUR KNIVES SHARP - The Cutluxe Artisan Series 10-Inch honing rod is used to hone and realign your knife edge quickly and easily. Keep your knives and cutlery in great shape and ensure your blades operate at maximum performance.. EXCEPTIONAL QUALITY - Constructed with a non-slip PakkaWood ergonomic handle that fits right-handed or left-handed users. Its combination of durable construction and premium carbon steel ensure that the rod will not rust, corrode, bend or break over time.. LONGER LENGTH - With 10 of length, this honing rod ensures that whatever the size or type of your knife, honing it will always be effortless and easy.. UNIQUE DESIGN - A beautiful and essential addition to any cutlery collection, this Classic piece is a handsome gift for a host, hostess, parent, grandparent, wife, husband, newlywed, homeowner, chef and cook. LIFETIME WARRANTY - Were proud to say we believe in our blades. Your Cutluxe chef knife comes with lifetime warranty against material or workmanship defects, purchase without risk..

Works like magic - You can now recover that sharpness you thought was long gone with just a few quick strokes against your kitchen knife's blade. Meet your new honing rod from KUMA. Without it, youll be fine. With it, youll be a legend.. Maintain your sharp edge - Use your honing steel to increase the lifetime and longevity of your favorite chef's knife, chopping knife, carving knife, or any other kitchen knives.. Easy to use - We have created the best kitchen knife sharpener for YOU. Much simpler than using a sharpening stone simply strike your blade against the steel rod a few times at a 20-25 degree angle, and your knife will get the sharp edge it deserves.. Hone with comforts - Cooking should be a breeze so your sharp knife is crucial. With a smooth ergonomic handle you will always have the perfect grip on your sharpening steel. After a few strokes against your blade your knife is ready for slicing. NOTE The Premium Japanese Damascus KUMA Chef's Knife requires a DIAMONDCERAMIC Honing Rod Only use KUMA Honing Rod for softer steel knives.. Best honing rod for your money - A truly amazing honing rod should be attainable for everyone. Our carbon steel is a key material that allows us to create high quality sharpeners that are affordable to all households. KUMA proudly stands behind every single product we produce..

Coarse for dull and damaged knives. Fine for polishing the knife and for quick touch-ups for an already sharp knife. Patented Edge Grip feature allows sharpening on the edge of the table or counter top- prevents the tip of larger knives from dragging over the surface of the counter. Compact for easy storage. Carbide blades Coarse provide quick edge setting capabilities, and the ceramic rods Fine are used for the final edge honing. Non-slip base for added stability and control.Soft grip rubber handle. Blade guide straight edge blades yes, serrated edge blades yes, household scissors no.

For 20 degree class straight edge and serrated knives. 2-Stage sharpener with precision angle control. 100 diamond abrasives in stage 1. Unique stropping and polishing disks in stage 2 for hairsplitting sharpness. Fast, foolproof results and highly durable Edges.

Sharpens both straight edge and serrated knives to better than factory sharpness. Two stage sharpener with precision angle control. 100 diamond abrasives in stage 1 and 2. Advanced micron size 100 diamonds in Stage 2. Fast, foolproof results.

fabric type Stainless Steel.

CHEF'SCHOICE - Professional 3-stage sharpener for super sharp edges on your 15 and 20-degree class knives. DIAMONDS - 100 percent diamond abrasives are used in all three stages. The initial stages sharpen and hone using 100 percent diamond abrasives while the third stage polishes the edge with micron sized diamond abrasives. KNIVES - Sharpen straight edge and serrated knives as well as sports and pockets knives. RAZOR SHARP - ChefsChoice advanced CrissCross sharpening technology delivers an extremely sharp edge by using diamond abrasive wheels which sharpen simultaneously for a superior burr-free edge that cuts effortlessly. EASY TO USE - Precise bevel angle control creates ultra-sharp 15 and 20-degree edges. DURABILITY - Separate sharpening and honingpolishing stages for a razor sharp, arch-shaped edge that is stronger and more durable. FEATURES - a Soft Touch comfortable handle for an easy and secure grip. Compact and convenient.

2-stages combines the strength of the double-bevel edge with the flawless, ultra-sharp 5XV edge technology. Ideal for sharpening contemporary double-bevel and traditional single-bevel Asian style knives. Advanced spring knife guides for accurate control of the sharpening angle and ease of use. 100 diamond abrasives and advanced flexible stroppingpolishing disks. For sharpening both straight edge and serrated blades. The 315XV is our new, budget-friendly 2-Stage edition of the critically-acclaimed 3-Stage 15 XV. Two year limited warranty Designed, engineered and assembled in USA.

3-Stage 100 diamond abrasive sharpener, for edges that stay sharper longer. Advanced Bi-Level magnetic guides for easy, foolproof sharpening. Excellent for kitchen, household, sports and pocket knives 20 degree class.

Extremely fast Its the fastest manual Santoku and 15 Degree style knife sharpener available. Creates an ultra-sharp 15 Degree edge. 2-Stages, sharpening and honingpolishing, for an arch-shaped edge that is stronger and more durable. Uses 100 diamond abrasives in stages 1 and 2. CrissCross technology for an extremely sharp edge with lots of bite.

120-Watt sharpener designed especially for Asian-style knives. Stage 1 uses fine 100-percent diamond abrasive to sharpen and hone. Stage 2 uses ultra-fine 100-percent diamond abrasive to strop and polish. Precision guides sharpen at 15 degrees ensuring thin, razor-sharp edges. Measures 8-12 by 5 by 4 inches 1-year limited warranty. 110 volts.

Razor sharp edges with advanced 3 stage hybrid technology, combining electric and manual sharpening. For sharpening straight and serrated knives kitchen and household knives, sporting knives and pocket knives. Stage 1 and 2 electric sharpening and manual honing in stage 3, for a razor sharp, arched shaped edge that is stronger and more durable. Ultra-thin diamond abrasives in stage 3 ensure a super sharp polished edge.