Top 10 Best Cod Fillets

Monkfish comes from our dayboat fishing fleet from the North Atlantic. We bring it down from Boston almost every day.. It is a fantastic substitute for dishes if you don't feel like using Lobster all the time. It has the same texture and adapts to sauces extremely well.. We highly recommend that you use it in your own version of Bouillabaisse and wow your friends and family..

12-ounce serving of fresh Pacific cod skinless fillet portions previously frozen. Wild Caught. Sustainably Sourced Certified by the Marine Stewardship Council. Excellent fish to grill, bake, broil, or pan-fry. Caution May Contain Bones. Our Fresh brand products are all about high-quality food that fits every budget, every day..

Ships frozen, CANNOT be cancelled after being processed..

Caught Fresh in Alaska. 100 Wild and Natural. Sustainably Harvested. Flash Frozen to Preserve Freshness, Flavor and Nutrients.

Wild Caught Cod Fillets from the North Atlantic. Salted and Dried.. Frank and Sal Italian Market Free Express 2 day Shipping.. We use ONLY Genuine Cod Filets From the North Atlantic using the Portuguese Method of Curing. Fresh and Clean, taste and see the difference.. Keep Filets cool and dry..

Ships frozen, CANNOT be cancelled after being processed..

Ships frozen, CANNOT be cancelled after being processed..

WILD ALASKAN BLACK COD Wild Alaskan black cod, aka Sable fish or butter fish is a rich and flaky delicacy that has a wonderfully sweet, intense flavor and is extremely rich in omega 3 oils.. 12 X 6 OUNCE PORTIONS FLASH FROZEN Our wild Alaskan black cod are long-line caught in the ice cold waters of Southeastern Alaska then hand filleted, portioned and vacuum sealed immediately for your ease of use and enjoyment.. PREMIUM QUALITY Black cod can be prepared grilled, smoked, poached, or baked, and the results are excellent. This is one of our favorite fish since its so easy to prepare and difficult to overcook.. NATURAL BENEFITS Black cod are highly valued for their buttery texture and contain more omega 3 oils than any other white fish and wild salmon except for king salmon. They are an excellent source of high quality protein as well as a rich source of iron, calcium, copper, and other minerals.. ABOUT US Northwest Wild Foods has been dedicated to bringing our valued customers with the finest wild and Organic foods that nature has to offer since 1988. Our small family company works hard on the farm and foraging to bring only the best berries, seafood, mushrooms and more delicious foods directly to your door. We offer raw, vegan, Gluten Free and non-GMO foods that are dried, frozen or powdered. As a part of Green America, we ship in recycled materials and do not use styrofoam packaging..

NO CHEMICALS, NO ADDITIVES - Finfish Direct is proud to offer only pure, natural protein. Typically, producers will freeze their fish whole after catching, and send to China for processing. There it is thawed, processed, and treated with Sodium Tripolyphosphate STPP to recapture moisture content prior to being frozen again double frozen and sent to the North American consumers.. PURE, NATURAL FLAVOR - The clean lean meat has a sweet, mild, clean flavor and large, tender flakes. In addition, they are an excellent source of Omega-3, protein and vitamin B12.. SUSTAINABLY SOURCED AND CERTIFIED - Our boneless and skinless Cod loins are wild-caught from the icy, deep waters of the Barents Sea, and certified sustainable by the Marine Stewardship Council MSC.. OUR PNP PROMISE - We are committed to providing you with the best quality seafood. From our family to yours, this is our pure, natural, protein promise.. IQF SINGLE FROZEN - Our fish are processed and individually Quick Frozen within hours of catch at our nearby HACCP approved facility..

Responsibly Farmed or sustainable wild-caught. Certain preservatives prohibited, including sodium bisulfite and STPP. Traceable to farm or fishery. No antibiotics, added hormones or land-animal products in feed. Raised in carefully monitored, low-density pens and tanks without synthetic pesticides.