Top 10 Best Fetuccini Pasta

REAL ITALIAN PASTA Petes Pasta noodles are a symphony of authentic Italian technique and fork-twisting flavors. Handcrafted from organic durum wheat semolina in the mountains of Majella, Italy, our low carb pasta noodles 7g carb are slow-dried to perfection to create a tantalizing al dente experience. ENJOY PASTA WITHOUT REGRET Say goodbye to fake pasta alternatives Petes Pasta be it spaghetti, fettuccine, or linguine pasta brings the joy of Italian flavor without that sluggish feeling. No more pasta FOMO with 85 fewer carbs, half the calories, packed with 3x more protein, and 14x more fiber than traditional pasta. SCRATCH THAT PASTA ITCH End your day the right way. Petes Pasta brings back an American staple, reimagined as keto pasta, and tastes just like the pasta you love. No funny aftertaste, no bad odors. No weird, grainy musy texture. Just good, low carb pasta for the everyday. RESTART YOUR PASTA ROUTINE Finally, a delicious pasta that leaves you feeling good. With Petes spaghetti, linguine, and fettuccine pasta Avoid the carb crashes and blood sugar spikes with a 3-pack of perfectly balanced taste and health. NO MORE EMPTY CALORIES Dive into deliciousness without the guilt. Unlike typical pastas that pack on empty calories, Petes fresh pasta gives you wholesome nutrition. Every bite is as good for your waistline as it is for your taste buds.

GOURMET ITALIAN LINGUINE - Handmade Italian pasta from Tuscany. Made with durum wheat semolina including the wheat germ which naturally contains vitamin A, D, E, and vegetable protein. made from all natural ingredients, flavored with real chili peppers, NO GMO.. UNIQUE FLAVOR - Morelli red chili pasta is made using wheat semolina to create a rich, nutty bite. This delicious pasta will add the kick of spicy flavors you are looking for in your recipe.. HEALTHY - High in protein, Morelli's red chili pasta is made with durum wheat which is high in protein, making this heirloom pasta from Italy a great way to get more protein into your day and stay full for a longer.. VERSATILE - Best served with a touch of olive oil or butter, sage, and Parmigiano Reggiano cheese. Also pairs well with tomato sauce, and meat sauces. It can truly be enjoyed AL DENTE.. MADE IN ITALY - Authentic linguine noodles made in the ancient Morelli Pasta Factory since 1860.

GOURMET ITALIAN LINGUINE - Handmade with durum wheat semolina and wheat germ from Tuscany, our Italian wheat noodles are quite dense and absorb sauces well to give a more succulent and full-bodied flavor to your cooking.. UNIQUE FLAVOR - A delicious Italian Pasta, flavored with all-natural ingredients. This garlic and basil heirloom durum wheat pasta has a rich, nutty bite of basil and garlic flavors.. HEALTHY - Durum wheat is high in protein, making this artisanal, heirloom pasta from Italy a great way to get more protein into your day, and stay full for longer. Contains wheatgerm to aid digestion and reduce sugar rush.. VERSATILE PASTA - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with red sauces. These linguine Italian noodles are highly versatile. Pairs well with seafood, meats, and vegetables.. MADE IN ITALY - Authentic Italian linguine noodles produced in the ancient Morelli Pasta Factory since 1860. This basil and garlic pasta is made in small batches to ensure high quality..

AUTHENTIC ITALIAN PASTA - Made With Premium Durum Wheat Semolina, That it. EASY COOKING - Done in 9-12 Minutes. PREMIUM QUALITY - Makes a Great Authentic Tasting Pasta Dish Especially When Made Using Our Premium Italian Tomato Products. CERTIFIED - Certified Kosher, Yoshon. NOTHING ARTIFICIAL - No Artificial Flavors or Ingredients.

Contains 5-16 oz boxes. 100 Durum Wheat Semolina. Made in Italy. Cooking time 11 min - Al dente 10 min. Shaped through Bronze Dies to create a rough surface to better retain sauce. Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher..

Amazing products, exceptional ingredients, no compromises. Tuscany provenance. Certified organic. Slow dried.

Case of six 10-ounce bags total of 60 ounces. Low-carb, all-natural, hand-crafted roasted-garlic egg fettuccine 18 net grams carb per serving. Made of semolina flour, defatted soy flour, wheat gluten, digestive-resistant cornstarch, whole eggs. Cooks in 3 minutes certified kosher. Ships in Certified Frustration-Free Packaging.

Contains 4-8.8 oz boxes. Authentic Italian Egg Pappardelle or Fettuccine. Fresh free-range Eggs. Ready in a few minutes. GMO Free. Free from coloring agents.

Comes with ONE 8 oz. package of each pasta type.. Low carb, all natural. Non GMO and Kosher. Loaded with fiber. 7g Net Carbs, 12g of Protein.

Contains 1-16 oz box. 100 Durum Wheat Semolina. Made in Italy. Cooking time 12 min - Al dente 10 min. Shaped through Bronze Dies to create a rough surface to better retain sauce. Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher..

THE POWER OF EXPLORE - Explore Cuisine Organic Edamame Spaghetti and Organic Edamame Mung Bean Fettuccine are lower in carbohydrates than traditional pasta. Both contain 13g of fiber and 24g of plant-based protein per 2 oz. serving.. TWO FLAVORS, ONE ORDER - While Explore Cuisine's Edamame Spaghetti is deliciously mild in taste, Explore Cuisine's Original Edamame Mung Bean Fettuccine blends two Asian ingredients. Both are perfect for a vegetarian-friendly, mouthwatering dish.. EASY AND NUTRITIOUS - Explore Cuisine Organic Edamame Spaghetti and Organic Edamame Mung Bean Fettuccine both cook just like regular pasta, making it easy to prepare keto-friendly vegan or vegetarian family meals.. INNOVATIVE FOODS - Explore Cuisine creates foods using clean, organic, plant-based ingredients of the highest quality. All our pastas are USDA Certified Organic, Non-GMO, Gluten-Free, Vegan, and Kosher.. WE CARE - We are committed to trading fairly and organic farming. Through our Food to Thrive Foundation we provide education and empowerment to communities in the developing world to farm sustainably and to prosper..

USE YOUR NOODLE - Explore Cuisine Organic Black Bean and Sesame Fettucine is lower in carbohydrates than traditional pasta. It is loaded with 13g of fiber and 23 g of plant-based protein, making it a healthy alternative.. DELCIOUS PASTA - Black sesame seeds are world renowned for their distinct taste, vitamins, minerals, and fiber content. Combined with black beans, this unique blend is rich, flavorful and nutritious. EASY TO PREPARE - Explore Cuisine Organic Black Bean and Sesame Fettuccine cooks just like regular pasta, making it an easy family vegan or vegetarian meal. INNOVATIVE FOODS - Explore Cuisine markets and distributes foods using plant-based, clean, organic ingredients of the highest quality. GIVING BACK - 2 of all Explore Cuisine proceeds go directly to the Food to Thrive foundation, which provides education, empowerment, and advancement in farming programs.