Top 10 Best Forschner Knives

PREMIUM PERFORMANCE Perfectly engineered carving butcher knife tapered to a razor-sharp edge for effortless breaking down, trimming, cutting and skinning of meat.. RAZOR-SHARP GRANTON BLADE EDGE Hand sharpened edge at 14-16 degrees per side for maximum sharpness edge retention ensuring precision slicing every time.. FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.. PREMIUM GERMAN STEEL Precisely forged of high-carbon German steel engineered to perfection at 56 Rockwell hardness for long lasting performance, rust and stain resistant.. LIFETIME WARRANTY - Were proud to say we believe in our blades. Your Cutluxe slicing knife comes with lifetime warranty against material or workmanship defects, purchase without risk..

TOMATO KNIFE - Handcrafted in Santa Catarina, Portugal, this knife is one of our most popular specialty knives It includes a matching plastic sheath for chefs on the go and storage protection.. BLADE WITH A PURPOSE - This knife slices food that has a tough exterior and a softer middle, such as tomatoes or salami, with ease and precision.. HIGH QUALITY - Our blades are handcrafted from German 1.4116 steel alloy for knives that are sharp easy to maintain. This knife line is one-piece stamped, which produces a stronger blade from heel to tip.. OUR STORY - Founded in 1981, Messermeister is a leading manufacturer of premium handcrafted kitchen cutlery. Today, were a family and women-owned company, continuing to bring innovation creativity to kitchens around the world..

Professional Santoku Knife This imarku Super Sharp Santoku Knife is made of Jananese HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.. Ultra-Sharp Edge Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.. Hollow Edge Design The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.. Ergonomic Design Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Special texture, smoothly. Compare to other Pakkawood, it is way more stable and sanitary, No expantion, no crack like traditional wood and pakkawood handle, which asures you the best food safety.. The Perfect Gifts The knife comes in a high-end black gift box, making it the perfect gift for whoever you love. Our kitchen knife product provides worry-free purchasing for customers with our after-sales support offering a 3-month free refund and 1-year free exchange service..

LOSE THE FAT, DON'T WASTE THE MEAT After spending up to 100 and taking up to 16 hours to cook, you don't want to ruin the results with a fatty slice or ragged presentation. And, you certainly don't want to waste any meat when trimming the fat. Precision fat trimming and superior sharpness ensure that your results will be optimized - from start to finish.. THE RIGHT TOOLS FOR A TOUGH JOB Carving and prepping meat can be challenging without the right knife. Having a well-designed trimming blade and slicer can make all the difference in the final presentation. Your family and guests will notice the difference.. PROFESSIONAL DESIGN ELEMENTS FOR PRECISION CUTTING Whether you're a home cook or a BBQ master, you need to first trim the brisket before you slice it. A 6-inch curved boning knife is the appropriate size and shape. 11 inches is perfect for slicing brisket and other roasts but not too big for other meats. A Granton or scalloped edge keeps the meat from clinging to the blade. These knives are strong but have a light hand feel and perfect balance point. They are inexpensive, but not cheap.. BUTCHER SHARP These knives come expertly honed from the factory. Superior quality steel means that it will hold the edge longer. Upgraded German-style steel gives better sharpening quality and longer edge retention. Restore the edge quickly and easily with any sharpening tool.. CONVENIENT, SAFE, AND SANITARY A single-piece hard plastic handle makes it dishwasher-safe and easy to sanitize. All components will not break down even using aggressive cleaning agents. A protective sheath included keeps it protected during storage..

Made is Switzerland. Great set for the hunter and fisherman in your life. Kit includes 10-Inch cimeter, 8-Inch breaking, 6-Inch boning, 3.25 paring knife, 6-Inch fillet, and 10-Inch honing steel. Comes with cutlery roll to safely and securely hold and carry. High carbon, stainless steel blade are hand finished in Switzerland by skilled craftsmen. Special tempering process is used to resharpen over and over again.

IDEAL CHEF EQUIPMENT SET Each knife features a supremely comfortable ergonomic Fibrox Pro handle, that will surely help you deliver the perfect slice every time. This culinary equipment set comes with a 3-14 spear point paring knife 40600, 6 boning knife 40513, 8 chef's knife 40520, 10 granton slicer 40633, 9 offset wavy bread knife 40550, 9 sharpening steel 40687, black polyester roll bag.. DESIGNED FOR BOTH HOME AND PROFESSIONAL KITCHENS Just as everything that comes with the Victorinox brand, these NSF knives have been designed with the utmost quality, bringing a professional blade design that is ready for both established and aspiring chefs whether that means at work, in culinary school or in your own kitchen.. PROFESSIONAL GRADE BLADES The high carbon stainless-steel blades provide maximum sharpness and longer edge retention. They are conical ground through length and depth for a wider break point and ice tempered to sustain sharpness longer making them the perfect professional quality knife set.. MORE BLADE COVERAGE The blades are stamped from cold-rolled steel and have bolsterless edges giving you use of entire blade not to mention easing the process of sharpening.. SLIP RESISTANT HANDLE APPROVED BY THE NSF The patented Fibrox handle was supremely crafted for both comfort and slip resistance when wet. This product is approved by the National Sanitary Foundation NSF..

CLASSIC DE-BONING TOOL. An elegant Rosewood handle and a blade that trims and removes meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone.. FOR DELICATE THICK CUTS. Thicker meats like beef or pork require a less flexible knife to debone properly, but this knife's slight flexibility allows for a delicate touch. The curved yet semi-stiff blade allows for a better working angle when cutting close to and around the bone.. EASY HANDLING. This knife features a Rosewood handle for a comfortable grip and easy handling. This exceptional knife is weighted and balanced with triple handle rivets for maximum durability.. KNIFE DIMENSIONS. Stainless steel blade -- 6 in length.. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy..

FOR HOME CHEFS PROFESSIONALS. This Fibrox Pro Chef's Knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.. FIT FOR ALL TASKS. Designed to handle kitchen tasks both big and small, this durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.. EASY HANDLING. Each knife features an ergonomic handle made from thermoplastic elastomer TPE for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.. KNIFE DIMENSIONS. Blade made out of stainless steel material -- 10 inches in length. Made with dishwasher safe materials for an easy clean.. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.. Multipurpose chef's knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensure maximum cutting performance and durability. Ergonomically designed, non-slip Fibrox Pro handle provides a sure grip and easy handling even when wet, making each knife safer and more efficient. Long 10 blade offers additional heft needed to break down larger tasks, while the extra length provides a longer edge to effortlessly mince, chop, dice and slice anything you come across. Expertly crafted in Switzerland since 1884 designed for professionals who use knives all day, every day lifetime warranty against defects in material and workmanship. Please NOTE that this item ships with the International item number 5.2003.25 on the blade and not 47521, 47521, or 47521.US2, but is the same 10 Fibrox Pro Chef's Knife. The only difference is how the knife is packaged..

Chef's.

An all-purpose chefs knife provides ultimate control to mince your way through any culinary challenge.. Contemporary, textured handle with a non-slip grip -- even when wet. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip.. Hygienic, dishwasher safe, slip-resistant and NSF approved. These exceptional knives are weighted and balanced for easy handling.. Multipurpose chef's knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensure maximum cutting performance and durability. Ergonomically designed, non-slip Fibrox Pro handle provides a sure grip and easy handling even when wet, making each knife safer and more efficient. Highly Recommended for over 20 years by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment. Expertly crafted in Switzerland since 1884 designed for professionals who use knives all day, every day lifetime warranty against defects in material and workmanship. Swiss item 5.2063.20 is imprinted on the blade. This is the same exact knife as 40520, 47520, 45520, and 47520.US2. The only difference is how the knife is packaged..

Breaks down large quarters into smaller roasts and pieces curved blade enhances the ease of a single pass cut in removing bones from flesh. High carbon stainless-steel blade provides maximum sharpness and edge retention conical ground through length and depth for a wider break point ice tempered to sustain sharpness longer. Blade stamped from cold-rolled steel bolsterless edge for use of entire blade and ease of sharpening. Beautiful, classic rosewood handle is ergonomically designed for balance and comfort riveted for durability. Hand washing recommended lifetime warranty against manufacturer defects expertly made in Switzerland.

ELEGANCE FOR WORK HOME. This Rosewood Chef's Knife has been the top choice of both home chefs and professionals alike. A simple, classic design that's expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.. FIT FOR ALL TASKS. Designed to handle kitchen tasks both big and small, this durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.. EASY HANDLING. This knife features a Rosewood handle for a comfortable grip and easy handling. This exceptional knife is weighted and balanced with triple handle rivets for maximum durability.. KNIFE DIMENSIONS. Stainless steel blade -- 8 in length.. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy..

Hand crafted full tang knives forged from fine grained, Swedish Sandvik 14C28N Steel for incredible durability, stain resistance and exceptional edge retention. USPTO Patented Design.. Each blade goes through an ultra6 stage heat treatment ensuring every blade maintains it's strength and function. Holds an edge up to 5 times longer than German Steel.. Set Includes 8 chef's knife, 8 bread knife, 7 santoku knife, 6 boning knife, 5 serrated utility knife, 5 tomato knife, 3.5 paring knife, 2.75 peeling knife, 6 x 5 straight edge steak knives, 8 honing steel, 9 2-piece Shears and a solid walnut wood block that houses each knife perfectly.. A set of quality knives is the foundation of any kitchen. Whether its deboning a chicken or peeling an apple, this professional-grade set contains the knives necessary for completing any kitchen task. Also includes set of 6 steak knives.. NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully and dry with a towel..

The Japanese Santoku knife means three uses which refers to its excellence in slicing, dicing, and mincing. Combines features of a cleaver with a chef's knife while the Granton blade flutes make paper thin slices and prevent food from sticking to blade. Contemporary handle inspired by our Fibrox Pro line is textured, ergonomic, and slip-resistant and is paired with lightweight European steel for a perfectly balanced design. Expertly crafted in Switzerland since 1884 designed for professionals who use knives all day, every day lifetime warranty against defects in material and workmanship. Please NOTE that this item ships with international item number 6.8523.17 on the blade and not 6.8523.17US1 but is the same 7 Swiss Classic Santoku.