Top 10 Best Global Cromova 18 Stainless Steel

MATERIAL Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 cutting edge ensuring that the blade stays sharper for longer. A VERSATILE Chefs knife with a 20cm blade. ALL-PURPOSE KNIFE Ideal for preparing vegetables, meat and fish, or even nimbler tasks such as cutting herbs and peeling garlic. UKON RANGE Thicker blade with 10 extra sharpness out of the box, along with dual surface handles for superior grip. 18 ONLY Please remember that your knife is sharp, so handle with care and keep out of the reach of children. NOT dishwasher safe.

MATERIAL Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel. EXTRA LONG serrated Bread Knife with 22cm blade. VERSATILE BLADE The serrated blade makes short work of both crusty and soft bread loaves. It is also suitable for soft fruit and vegetables such as tomatoes, as the blade will cut through the skin without damaging the centre. UKON RANGE Thicker blade with 10 extra sharpness out of the box, along with dual surface handles for superior grip. 18 ONLY Please remember that your knife is sharp, so handle with care and keep out of the reach of children. NOT dishwasher safe.

PREMIUM QUALITY Razor sharp blades forged from ultra-hard molybdenum-vanadium CROMOVA 18 Stainless-Steel, resistant to stains and corrosion.. CROMOVA - High carbon Japanese Steel, resistant to rust, designed exclusively for Global Knives.. UTILITY SERRATED BLADE A multi-function knife with serrations that allow cutting through tougher materials.. EASY CLEAN Hand washing is strongly recommended, these knives are not suitable for dishwashers. To maintain optimal quality, dry the knives after wash and do not leave to air dry.. SEAMLESS CONSTRUCTION - Eliminates food or dirt traps offering unbeatable safety and hygiene..

MATERIAL Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 cutting edge ensuring that the blade stays sharper for longer. A CLASSIC Japanese-style Nakiri knife, featuring a square tipped 14cm blade. SPECIALISED BLADE Nakiri knives are specifically designed to prepare all kinds of vegetable, from carrots to aubergines the flat blade encourages a up and down cutting motion rather than a rocking motion. UKON RANGE Thicker blade with 10 extra sharpness out of the box, along with dual surface handles for superior grip. 18 ONLY Please remember that your knife is sharp, so handle with care and keep out of the reach of children. NOT dishwasher safe.

MATERIAL Made in Japan using Globals exclusive CROMOVA 18 high carbon stainless steel, UKON Knives are sharpened to an acute 15 degree cutting angle to ensure the knives stay razor sharp for longer. SET CONTENTS This set contains 1 knife block and the following 5 kitchen knives - 20cm Chefs Knife, 22cm Bread Knife, 14cm Vegetable Knife, 15cm Scalloped Knife, 9cm Paring Knife. UKON RANGE Globals brand new knife collection for 2021, containing 10 extra sharpness out of the box, with dual surface handles for superior grip.. KNIFE BLOCK DESIGN Modernist knife block design will help your Global UKON knives stand out from the crowd. GLOBAL The latest addition from this world-renowned Japanese knife brand, crafted using over 3 decades of expertise in professional kitchen knife making.

Lightweight, precisely balanced 8-inch or 20cm chef's knife. Blade made of high-tech molybdenumvanadium stainless steel. Edge retains razor sharpness exceptionally well. Stainless-steel handle molded for Comfort, dimpled for safe grip. Lifetime warranty against defects and breakage.

Blade construction CROMOVA 18 high carbon stainless steel. Balanced stainless steel molded dimpled handle provides safe grip. Blade edge is ground on each side, creating a straight sharp edge. Ideal for chopping, slicing and dicing vegetables, meats and fruits. Hand wash with gentle dish soap and dry.

Uniquely designed, light and easy to maneuver, the Global 7 Asian Chef's Knife features a nimble razor sharp blade. 15 degree double bevel blade edge is ground on each side single piece of steel for unsurpassed performance Hollow edge dimples provide easy food release and enhance cutting performance yet can be sharpened the same as a plainfine edge chef's knife. Cromova 18 high carbon stainless steel blades are made up of chromium, molybdenum and vanadium designed exclusively for Global Ice-tempered, Rockwell Hardness of 58 holds a unique razor-sharp convex edge longer. Stainless steel hygienic handle with signature dimple pattern offering a comfortable, slip-resistant grip Each Global knife handle is precisely filled with sand to achieve the desired weight and deliver the perfect balance. Made in Japan with a lifetime warranty hand-wash with gentle dish soap and dry 7 blade length with 1-78 height at cutting edge heel 12.5 Overall length, 2mm spine thickness, Knife weighs 6.2 oz. 175g.

7-inch Hollow Ground vegetable knifeby Global. Crafted of high-tech molybdenumvanadium stainless steel. Ice-tempered cutting edge retains razor sharpness. Tapered handle molded for lightweight comfort, dimpled for safe grip. Lifetime warranty against defects and breakage.

Thin blades for precision slicing. Face-ground with long taper so edge remains sharp longer. Blades made of high-tech CROMOVA stainless steel. Face-ground with long taper so edge remains sharp longer. Stainless-steel handles are molded for comfort and dimpled for safe grip.