Top 10 Best Green Lentils Dry

Iberia dry lentils can be used in a variety of recipes. These high-quality lentils great for preparing lentil soup, adding into salads or stews or pairing with rice.. No sugar, No cholesterol, No saturated fat and No trans fat.. It's the perfect choice for a healthy diet..

High in fiber A good source of iron and protein. A wholesome dried legume that can be used in soups, stews, casseroles and salads. Non-gmo, sulfite-free, Vegetarian, Vegan and all-natural. Certified organic and Kosher. Keep cool and dry. Place in a glass jar with water for sprouting.

HEALTHY PANTRY STAPLE Green lentils have an earthy flavor with hints of pepper and can retain their shape or puree easily.. RICH IN NUTRIENTS Dry green lentils are an excellent source of B vitamins, iron, magnesium, potassium and zinc. Theyre also a great source of plant-based protein and fiber.. EASY TO COOK AND DELICIOUS Dry green lentils cook in 20 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first. With an earthy and peppery flavor, Clear Creek green lentils are perfect for adding to soups, salads, chili, burgers, tacos, and more.. PROUD TO BE We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated an accepted practice that exposes your food to radiation for sterilization. Our green lentils will SPROUT. MADE IN AMERICA We sourced these beautiful green lentils from our Montana neighbors as they represent the flavors and quality of the Pacific Northwest. This packaging line is powered by women. We are empowering women to learn new skills, lead and find a work-life balance. Our culture radiates support and flexibility so the needs of both family and work can be met..

Diet Type Kosher. Organic.

Contains 1- 10 Ounce Bag of truRoots Organic Sprouted Green Lentils. Certified USDA Organic and Non-GMO Project Verified. Sprouted to help unlock nutrients and a good source of protein per serving. Quick, easy to prepare green lentils that has the versatility you need for creative meals. A flavorful and convenient way to dress up a variety of dishes.

Great quality green lentils. Naturally rich in proteins, fibers, minerals and vitamins. Imported straight from France.

FIRM AND EASY TO COOK French lentils are ready to eat as fast as 30-40 min, and keep their firm texture, which is vital for many recipes.. PEPPERY AND EARTHY FLAVOR French green lentils have earthy and pungent flavor, with mineral undertones.. FIBER AND PLANT PROTEIN Green French lentils are rich in fiber as well as plant-based proteins.. AN INGREDIENT FOR MANY DISHES Use French dried lentils to make soups, veggie burgers, stews, chilies, salads, hummus, and curries.. RICH IN NUTRIENTS French lentils are not only tasty but also provide a boost of minerals and B vitamins..

QUICK-COOKING LEGUMES Organic Green Lentils are the kind of legumes you can cook fast and enjoy often.. DELICIOUS TASTE Green lentils used in many spicy dishes, but even without seasonings, they have a pleasant peppery flavor.. FIBER AND PROTEIN Whole organic green lentils are a great source of plant-based protein and fiber.. RICH IN NUTRIENTS Green lentils, like all legumes, contain a variety of essential minerals as well as B vitamins.. RETAIN SHAPE WHEN COOKED Unlike red lentils, this type can be cooked and remain whole and firm to use in salads and light soups..

A high energy food extremely high in protein and fiber. Perfect for lowering cholesterol, promoting heart health. Prevents blood sugar spikes.

Environmentally Friendly Packaging. Pareve.