Top 10 Best Hand Hammered Wok

HexClad's patented hybrid tech utilizes tri-ply construction aluminum between two layers of stainless-steel - laser-etched with our hexagonal nonstick surface to deliver the searing power of stainless, durability of cast-iron and easy cleanup of nonstick.. Featuring the Northern-style wok design which includes a long stainless stay-cool handle plus a helper handle for secure lifting, our Hybrid 12-inch Wok is ideal for tossing and mixing in sauces into what ever you are cooking up - evenly.. Use your HexClad cookware on any home cooktop or stovetop, including induction. Every piece is also scratch-resistant, dishwasher-safe, and oven-safe up to 500F. Lids are oven-safe up to 400F.. HexClad products that are sold by HexClad Cookware are backed by a lifetime warranty from manufacturer's defects. Commercial and restaurant use excluded.. Your purchase includes one HexClad 12 Wok. The 12 Wok measures 12 inches in upper diameter, 7.5 inches in bottom diameter, 3.5 inches in height and 3 lbs in weight..

Durable Carbon Steel Construction Made from carbon steel for long-lasting use and easy cleaning.. Induction, Gas, and Electric Stovetop Compatible Can be used on gas, smooth surface induction, electric stovetops for versatile cooking.. Large 12.75in Flat Bottom Provides ample cooking space for stir-frying, sauteing, and deep frying.. Non-Stick Coating Helps prevent food from sticking to the pan for easy cleaning and maintenance.. Complete Set Includes wok pan, lid, stir fry spatula, and cleaning brush for all your stir-fry needs..

HEATS QUICKLY EVENLY Adapted from a traditional round-bottom stainless steel Chinese wok, our 13-inch large pan offers a wide and deep nonstick surface that is ideal for stir fry, steaming, deep frying, boiling, and searing.. HEAVY DUTY DESIGN The 3-layer woks are made of rust-resistant stainless steel for gas, induction or electric cooktop use. Built with an ergonomic handle and aluminum core that forms a scratch-resistant, nonstick surface. Dishwasher and oven safe.. INCLUDES DOME LID SPATULA Along with this 13-inch, 4 lb stainless steel wok come 2 bonus items to complete the set 1 stainless steel dome cover lid, and 1 stainless steel handle spatula. Great induction cookware. MASTER THE HEALTHY ONE-PAN DINNER Woks and stir fry pans help make healthy cooking easier, faster and more efficient This oversized wok lets you cook large servings and transition them to the dining table without ever dirtying another pan.. A HOUSEWARMING PRESENT Birthdays and holidays arent the only times to give gifts. Know someone moving into a new apartment or who just bought a house This nonstick wok with lid makes for a perfect contribution to the new chapter in their life..

Round Bottom Heavy 14 Inch 15 gauge 1.8mm carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.. Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.. Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight 4.6 pounds 2.1 kg. Heavy and sturdy.. Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.. Craft Wok - Love Wok We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100 authentic traditional carbon steel woks, 8 years on market..

TRADITIONAL HAND HAMMERED WOK 15 gauge Carbon steel wok made of premium carbon steel, heavy and strong, transfers heat more efficiently, non-chemical coating, health and safety. Each Chinese wok pan is carefully hammered by a professional, is the perfect choice of professional Chinese chefs.. WOK SET RICH COOKWARES You can get round bottom wok pan, wooden handle and steel helper handle, 1 x Wok Brush, 1 x Wok Ring,1 x Drain Oil Rack, 1 x Chopstick, 1 x Wok Spatula, 1 x Slotted Spatula,1 x Slotted Turner, 1 x Soup Ladle. Just having this multifunctional all-in-one wok, it will easily help you make better Asian food.. PERFECT SIZE MULTIFUNCTIONAL COMMERCIAL GRADE Our 13.4 carbon steel wok have large enough capacity which can serve at least 4-6 people of food portions, simply the perfect choice for family gatherings. Wok pan can meet your various traditional cooking needs, like pan-frying, stir-frying, deep-frying, braising, and steaming etc. Not suitable for flat electric or flat induction stove. EASY TO USE STORE Wok pan have steel helper handle and non-slip heat-resistant wooden handle, not only helpful for hanging the wok for storage, but also safe and comfortable to use. NOTE The wooden handle of the frying pan needs to be installed manually, using screws to fix the wooden handle to the steel handle, Please refer to the manual for installation.. WARM TIPS MAINTENANCE The wok is a little dirty and dark because it is coated with oil to prevent rusting. After washing with warm water, the surface will be bright silver. Please refer to the user manual before use and season the wok, you can through multiple correct seasoning increases the life and non-stick of the wok pan. Daily maintenance of wok Please cleaning in time and keep it dry after cooking to prevent the wok pan from rusting..

Flat Bottom Heavy 14 Inch 15 gauge 1.8mm carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with flat bottom for electric stoves.. Chinese wok pan with flattened bottom suitable for flat electric and flat induction stove. Not 100 flat - bottom has flat bubble which sets up. Do not forget to season it before use Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.. Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight 4.6 pounds 2.1 kg. Heavy and sturdy. The flat part of the bottom is not 100 flat it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process.. Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.. Craft Wok - Love Wok We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100 authentic traditional carbon steel woks, 8 years on market..

1. Chinese wok, made in China. Our wok goes through 12 processes and 36,000 hand hammers. It shines like a mirror. You can see all the hammer lines but barely feel them. The mirror surface allows the ingredients to slide smoothly in the pot.. 2. The surface of this non-stick blue carbon steel pan is specially treated to bond with oil faster. Remember, there are no acidicalkaline foods, dry them after each use, this pan will work its magic time and time again. 3. This wok is uncoated and unpainted. Don't worry about peeling off the non-stick coating, iron is reactive and will form a protective layer of iron oxide. The longer you use it, the less sticky it becomes.. 4. With good thermal conductivity, it can directly transmit the temperature of the fire to the food, ensuring your food is nutritious and delicious, saving you more gas and time. The small amount of beneficial iron dissolved in the wok provides the iron the body needs and is easily absorbed.. 5. If you have any questions or dissatisfaction, please feel free to contact us, we will deal with this problem as soon as possible. If you like our products, please click the Add to Cart button now.

Healthy, No Chemical Coating This hand hammered pow wok is made of carbon steel without chemical coating. It is healthy and non-toxic. It's easy rust.Don't forget to season it before use. After bluing the wok, it will improves with every use. The more you cook, the better it perform.. Professional Chefs Choose This wok is ideal for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more. The carbon steel wok pan heats quickly and cooks evenly. The wok has extra deep shape allows the chef to easily fold meals when cooking, so it is easy to stir fry and make a delicacy.. Suitable For Any Stovetop and Spatula The wok with flat bottom that creates a stable surface for secure cooking on gas, electric, halogen and induction cooktops, no extra support accessories needed. The carbon steel wok is suitable for all kinds of spatula, wooden, silicone, metal, etc.. Sturdy and durable This carbon steel wok is equipped with heat-resistant wooden handle and steel helper handle, they are riveted tightly and firmly. The helper handle makes it easier for lifting and to hang for storage.. Each wok is uniquely crafted with precision, passion and care. It is a good choice as a gift for cooking lovers and chefs.. What you get 13.4-inch carbon steel wok, worry-free 12-month warranty, and friendly customer service..

100 Hand Made. Hand hammered and processed by traditional kraftmanship through multiple days. You can recognize hand hammered surface, but still smooth by thousands of hammering.. No Worry about Stick There is no coating. Still non-stick. Reactive Iron Material will from protective layer when used. The longer you use, the better wok works.. This Wok is pre-seasoned. Blue black wok is fully prepared while white woks need season process. You can just wash with water and start to use.. Ideal size for restaurant Home 36cm about 14.20 inches is best size for professional chefs. This is good size to cook for 67 dishes. 3034cm Woks are for home use and mid size restaurant orders. Depth from bottom to top 4 inches. INSTRUCTIONS Wok is NOT recommended being in dishwasher so that the seasoning isn't removed during cleaning. It is for gas stove. Its bottom is not flat for electric heat..

CARBON STEEL- Is lightweight and heats up extremely fast, therefore its the perfect choice and the most common used material for woks todays days. Works great for all wok recipes. WORKS ON ANY COOKTOP- flat bottom creates a stable surface for safe cooking and works with all electric stoves, gas and induction cooktops. Carbon steel combines the benefit of stainless steel and cast iron without the downsides of them.. USER GUIDE INCLUDED- with exact instructions on how to season and maintain the wok you will easily be able to get started and use properly our wok.. PERFECT SIZE- 12.8 inch diameter and a 6.3 inch wooden handle with 1.2 to 1.5 mm thickness of carbon steel will be the best size for most of your recipes. You can choose between our two wok types, with a supporting second handle or the style of one handle. ACCESSORIES two bonus accessories included, a stylish wooden lid and a bamboo handle stainless steel spatula. It has a long handle and is lightweight, easy to use..

HIGH-QUALITY MATERIALS This large professional wok pan is made from heavy-duty, 15 gauge carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok. PRE-SEASONED Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Dont worry about pre-seasoning your Chinese hammered crafted wok anymore. GENUINE TASTE Discover the rich, authentic flavors of Chinese, Korean, Japanese cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients. VERSATILITY In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.. EASY HANDLING and STORAGE Our big steel hand-hammered wok is convenient to carry and easy to store.

Lightweight Commercial Grade 14 inch Round Bottom Carbon Steel Pow Wok transfers heat more efficiently, searing foods more effectively than woks of other materials and retains heat longer.. A long 8 wood handle keeps your hands cool and gives you leverage and control to lift and easily move the Wok while its 14 diameter helps avoid food crowding to get the desired stir fry taste opposed to the steamed taste that too close a proximity creates.. Pow Woks durable, strong high walls allow for more thorough stirring while preventing foods from jumping out keeping your space clean during cooking.. Comes with Wok RackRing and Wok Spatula. Approximately 10 18. To use Wok RackRing place on top of or remove black grates and center over the burner to improve heating source. Wok Spatula designed for curvature of Wok to shovel and flip food easily.. For best results it is important to dry after washing and keep oiled to avoid rust spots. Hand Wash Recomended..

Chinese wok, made in China. Our woks have been through 12 processes, 36,000 times of hand-hammering. It shines like a mirror. You can see all the hammer prints but hardly feel them. Mirror surface allows ingredients to slide smoothly inside the wok.. Our woks have no coating nor painting. You don't have to worry about the nonstick coating falling off.. Iron is reactive, and it will form a protective layer of iron oxide. The longer it is used, the more nonstick it is.. After going through thousands of times of experiments, we found the classic concaveness, not too shallow, not too deep, just right for heat conductivity, and best shape for stir frying. Free silicone handle cover to protect you from heat.. Products require seasoning before use, blue black wok is pre-seasoned, and you only need to wash it and oil it. For silver woks, you need to season them by yourself. We have detailed tutorial video and we encourage you to season it by yourself to see the miracle process..