Top 10 Best Hi Mountain Jerky Seasoning

FLAVORS Includes five authentic Wyoming recipe flavors Original, Mesquite, Hickory, Cracked Pepper N Garlic, and Cajun.. KIT INCLUDES Five different seasoning packets, one cure packet, a shaker bottle for easy mixing, and detailed instructions.. QUANTITY Each of the 5 flavor packets will season 4 lbs of whole muscle meat, a total of 20 lbs.. MEAT CHOICES Beef, wild game, poultry, fish, or any meat of your choice.. METHOD Make Jerky in an oven, smoker, or dehydrator..

FLAVOR NOTES The perfect combination of cracked pepper and garlic to give your jerky a zesty flavor.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES Classic jerky flavor that will awaken your taste buds.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES Capture that delicious hickory flavor of one of the most popular smoking woods.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES - The sweetness of pineapple and the spiciness of chili peppers.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES A bold yet simple flavor, like jerky made in the old west.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES Yields a slightly sweet earthy and smokey flavor.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES Yields a slightly sweet earthy and smokey flavor.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..

FLAVOR NOTES - A special combination of seasonings that feature garlic, pepper, a hint of hickory and finishing with some heat.. MEAT CHOICES Make jerky from beef, wild game, poultry, fish, or any meat of your choice.. USE WITH Jerky can be made in an oven, smoker, or dehydrator.. KIT INCLUDES One package of seasoning, one package of cure, a shaker bottle for easy mixing, and detailed instructions.. AMOUNT OF JERKY Each kit seasons up to 15 lbs. of whole muscle meat or 10 lbs. of ground meat..