Top 10 Best Julia Child Book

of November 2024

Anchor

My Life in France

Exceptional

View on Amazon

Knopf

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

9.9

Exceptional

View on Amazon

Knopf

Mastering the Art of French Cooking (2 Volume Set)

9.8

Exceptional

View on Amazon

The French Chef in America: Julia Child's Second Act

9.7

Exceptional

View on Amazon

Knopf

People Who Love to Eat Are Always the Best People: And Other Wisdom

9.6

Exceptional

View on Amazon

Knopf

Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook

9.5

Excellent

View on Amazon

Tundra Books

Julia, Child

9.4

Excellent

View on Amazon

Mariner Books

As Always, Julia: The Letters of Julia Child and Avis DeVoto

9.3

Excellent

View on Amazon

Vintage

Dearie: The Remarkable Life of Julia Child

9.2

Excellent

View on Amazon

Mastering the Art of French Cooking, Volume 2: A Cookbook

9.1

Excellent

View on Amazon

About Julia Child Book

Click here to learn more about these products.

My Life in France

Great product.

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

NEW YORK TIMES BEST SELLER For sixty years, this has been the definitive cookbook on French cuisine for American readers. It deserves a place of honor in every kitchen..

Mastering the Art of French Cooking (2 Volume Set)

The French Chef in America: Julia Child's Second Act

People Who Love to Eat Are Always the Best People: And Other Wisdom

Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook

Photo illustrations of Julia Child cooking the described dishes. Ample sidebars with added information on technique and equipment.

Julia, Child

A playful, scrumptious celebration of the joy of eating, the importance of never completely growing up and mastering the art of having a good time, Julia, Child is a fictional tale loosely inspired by the life and spirit of the very real Julia Child -- a story that should be taken with a grain of salt and a generous pat of butter..