Top 10 Best Kalamata S Kitchen

PICKED RIPE Freshly picked, slit, brine-cured, and packed in vinegar for your family to enjoy. SMOKY, FRUITY, AND SALTY FLAVOR These distinct olives have a smoky, fruity, and salty taste that enhances the flavor of your meal. GREEK DELICACY A distinctively Mediterranean food, the purple-black color and flavor has endless uses in your kitchen. Zero trans fat. RECIPE INSPIRATIONS Delicious on their own, in salads, pastas, tapenade's, and charcuterie. AUTHENTIC GREECIAN OLIVES Roland Food's Pitted Baby Kalamata Olives are grown in Greece known for their agriculture and fine food.

An Amazon brand. Certified Organic, Certified Vegan. Product of Greece. Certified Organic, Certified Vegan.

PITTED KALAMATA OLIVES - The Kalamata olive is a large, dark purplish olive with a smooth, meaty texture. Often used as table olives, and pitted for your convenience, Krinos Pitted Kalamata Olives are preserved in wine vinegar and olive oil.. IMPORTED FROM GREECE This world-famous olive, first known to be cultivated over 5,000 years ago, is imported from Greece and named after the city of Kalamata in the southern Peloponnese Region of Greece.. 100 ALL-NATURAL Krinos Kalamata Olives contain olives, wter, salt, olive oil and red wine vinegar. Thats it. No preservatives and no additives - and vegan-friendly.. STAPLE OF THE MEDITERRANEAN DIET - Kalamata olives contain a wide-range of health-promoting vitamin and minerals and are particularly high in vitamins A and E. They are also rich in healthy fats MUFAs and contain natural antioxidants.. HOW TO ENJOY - Kalamata olives are a great snack and can be eaten at any time of the day. Theyre also an essential ingredient to every Greek Salad and are perfect for pizzas, pastas and any meze or charcuterie platter..

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Ready to eat. Perfect Food for Snacks Liokareas Kalamata Olives make eating fun by enjoying a healthy and all natural snack.. Premium Quality You Can Trust At Liokareas we've been harvesting our farm for 5 generations to bring you the highest tasting Kalamata Olive. Large almond shaped olive, purpleblack in color with a strong, distinct flavor. Contains no lactic acid.. Delicious in Salads Or appetizer plates alone or on a charcuterie board or in pasta. You can also stuff black olives with cheese or meat, or use as toppings on pizza, salads, or sandwiches.. Greek Olive Kalamata is a small city in Greece known for growing some of the best olives in the world. Handpicked and hand packed. Kalamata Olives are found only on the Peloponnese peninsula in Southern Greece.. Fits Your Lifestyle Whatever your dietary needs, we most likely have you covered. With simple, heathy, plant-based, organic ingredients, our olives are Organic, GMO-Free, Gluten-Free, Wheat-Free, Nut-Free, Dairy-Free, Vegan. A perfect low-calorie snack that fits your lifestyle..