Top 10 Best Left Handed Chef Knife

Professional Chef Knife Say goodbye to your old, regular kitchen knife and switch to our 8 inch chef knife Made from premium materials for long-lasting use for every mealfrom sushi to meat. Ergonomic Sharp Cutting Knife This full tang chef knife is designed with high carbon German steel at 56 Rockwell hardness. It also has an ergonomic handle with rust and stain resistance for added durability.. Multipurpose Kitchen Knife Our carbon steel knife gives you comfort and ease with every use. Its hand-sharpened blade helps make cutting, chopping, mincing, and dicing meat, vegetables, and sushi easier.. Cooking Meal Prep Made Easier Experience faster and easier meal preparations with the right chopping knife. This steel knife is excellent for chopping, cutting, and cooking.. A Must-Have for Every Kitchen An essential addition to your arsenal of kitchen knives and meat cutting knives. Click 'Add to Cart' now and experience better cooking with this chef knife designed for every household..

The Ultimate Chef's Knife A Dalstrong culinary revolution combining outstanding and craftsmanship, cutting-edge breakthrough technology, awe-inspiring design. Unrivaled Performance Ruthlessly sharp blade hand finished to a mirror polish at 8-12 using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang and triple riveted. An ultra sharp AUS-10V Japanese super steel rated at 62 Rockwell hardness extraordinary performance and edge retention. Dalstrong's stunning 'tsunami-rose' genuine Damascus 67 layers of high-carbon stainless steel, cleans easily. A Chef Knife Engineered to Perfection The ultra-G10 handle is military grade with long durability. Carefully hand polished, the ergonomic handle shape is engineered for hand control, agility and comfort. Hand-polished blade spine for smooth handling.

JAPANESE CHEF'S KNIFE The Shun 8-inch Premier Grey Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.. WIDE, CURVED BLADE This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be rocked through herbs and spices for a very fine mince.. HIGH-QUALITY CONSTRUCTION Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.. BEAUTIFUL, DURABLE HANDLE The stylish, grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.. TRADITIONAL, ARTISAN CUTLERY Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..

JAPANESE CHEF'S KNIFE The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more. WIDE, CURVED BLADE This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be rocked through herbs and spices for a very fine mince. HIGH-QUALITY CONSTRUCTION Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge. COMFORTABLE HANDLE The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users. TRADITIONAL, ARTISAN CUTLERY Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

CROMOVA 18 stainless steel. Rust, corrosion, stain resistant. Carefully weighted to ensure perfect balance and performance. Seamless construction ensures food safety hygiene.

Authentic, thin, Japanese blade comprised of ultra-premium MC66 micro-carbide steel. Blade consists of 133 layers of steel, resulting in a gorgeous floral Damascus pattern. CRYODUR blade, ice-hardened to Rockwell 66. Sharpened using a traditional, three-step Honbazuke method. Ergonomic D-shaped handle made from stunning Blackleaf maple.

High-Carbon Stainless Steel Blade- It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3 carbon.. Multi-functional Knife- The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC Rockwell Hardness Scale of 56-58 which makes it among the tough knives in its class.. Ergonomic Pakka Handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability.. Ultra-sharp Edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest Japanese engineering.. Corrosion Resistance Stainless Blade- In addition to carbon, 16-18 chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, they are perfect mothers day gifts, fathers day gifts, wedding and birthday gifts. We offer our customers a no-hassle refund within 3 months and a lifetime warranty on these knives..

EVERYTHING YOU NEED The Shun Classic 3-Piece Starter Set comes with all the essentials you need to get a good start on your cooking knife collection.. SET INCLUDES This professional knife set includes the Classic 8-inch Chef's Knife, 3.5-inch Paring Knife, and 6-inch Utility Knife.. HIGH-QUALITY CONSTRUCTION Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, Classic knives are corrosion and stain resistant with a strong, razor-sharp edge.. COMFORTABLE HANDLE The D-shaped, ebony-finished Pakkawood handles are durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.. TRADITIONAL, ARTISAN CUTLERY Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..

JAPANESE CHEF'S KNIFE The Shun 6-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.. SMALL, NIMBLE BLADE This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board with a curved belly that can be rocked through herbs and spices.. HIGH-QUALITY CONSTRUCTION Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.. COMFORTABLE HANDLE The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.. TRADITIONAL, ARTISAN CUTLERY Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..

Razor sharp, high-carbon, stain-resistant German steel resists rust, corrosion, and discoloration. Single-edge blade is taper ground with a fine stone finish. Offered with a traditional wood handle. Hand wash knives for blade edge and surface care. Razor sharp high carbon, stain-free German steel. Single-edge blade left hand profile. 6 one side 15 other side. Traditional D-shaped slip-resistant Santoprene handle. NSF certified with a Limited Lifetime Warrany.

A Kitchen Staple The Misen Chefs Knife is the definition of versatility. Perfectly balanced and ultra sharp this tool will quickly become your new go-to. Replace that old, dull knife-set with one quality blade you'll actually use.. Premium Steel The cooking knife is crafted from AICHI AUS-10 steel which offers a superior balance between long lasting sharpness and durability with 2x the carbon content of some other premium knives.. Best of Both Worlds Misen chef's knives combine the best features of both Western and Japanese style blades making them excel at any cutting task or technique. Slicing, chopping, dicing, all made effortless.. Unique Design A distinctive sloped bolster shape encourages a proper and safer pinch grip for better comfort and control. The 8 inch Chef Knife also features a more acute 15 degree angle for a noticeably sharper cutting face.. Unmatched Value We could charge more for our kitchen knives, but that would be wrong. We believe in using the best materials possible and selling directly to you at a fair and honest price..