Top 10 Best Masa Harina Corn Flour

Made from organic white corn that is 100 American-grown and milled, our Masa Harina corn flour is great for making soft, homestyle corn tortillas, tamales, empanadas, and pupusas. To deliver the most incredible flavor and texture, we followed the traditional nixtamalization process, where the corn is first dried and then soaked with lime water before being finely ground to make it exceptionally easy to work with. Convenient resealable bag makes it easy to portion just the right amount and save the rest for later. Includes directions to make 16 medium 5 diameter tortillas. Alternatively, try it as a breading or as a secret ingredient to thicken chili and add a subtle corn flavor. Founded in 1790, King Arthur is a 100 Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.

One, 22 oz. Resealable stand up bag 1.375 lbs.. Great for tortillas and tamales. Easy to follow Instructions. Made from ground Hominy. Bob's Red Mill make folks a little happier. It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness..

Maseca Corn Flour.

One Resealable stand up bag 1.5 lbs. USDA Certified Organic. Vegetarian product. Perfect for organic tortillas and tamales.

This organic masa harina bundle listing is for one 24 Oz Bag of Bob's Red Mill Masa Harina Corn Flour and a BELLATAVO Refrigerator Magnet. Masa, the Spanish word for dough, is the traditional dough used to make corn tortillas. It is also perfect for corn tortillas. Bob's Red Mill Organic Masa Harina also known as Golden Corn Flour is made from high quality dried corn kernels.. A bag of Bob's Red Mill organic masa harina can go quite far in your kitchen. From tortillas, tamales and pupusas, you can also make bread, use it as breading or thickening agent to your soup.. Bob's Red Mill Organic Masa Harina is USDA Certified Organic Vegan Vegetarian 100 Whole Grain Stone Ground Kosher Pareve 100 whole grain .

WHOLESOME GOODNESS Made with dried corn kernels that have been cooked and soaked in limewater before grinding, this flour is ideal for tortillas, tamales and pupusas. MULTIPLE USES a fantastic addition to baked goods use it as breading or to thicken chili and soup. USDA ORGANIC Certified Organic by Quality Assurance International. DELICIOUS AND NUTRITIOUS Whole Grain Millet is a good source of iron one serving provides 5 grams of protein. BOB'S RED MILL Make folks a little happier its the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

Excellent Corn Flour for Exceptional Results - Our yellow masa harina makes the perfect corn flour for tortillas. Also known as harina de maiz, our corn masa harina is an essential ingredient for making traditional tamales, corn tortillas, arepas, and masa hojaldre. Our gluten free masa flour will be sure to add that authentic taste to any instant flour dish you make.. Milled from the Finest Yellow Corn - Unlike yellow cornmeal, yellow masa flour is made from corn that has gone through nixtamalization before milling and has a more fine grind. Our yellow corn masa is milled on American farms and is beloved by professional chefs, bakers and culinary schools.. A Great Substitute for Other Grain Flours - Masa flour is a good source of niacin, calcium, fiber, and carbohydrates. Add more nutrients to your flour tortillas mix to throw on your arepa grill with corn flour for cooking that is both delicious and nutritious. Gluten-Free for Your Cooking Needs - Our yellow corn masa harina flour is gluten-free making it perfect for gluten free empanada cooking or fresh gluten free tamales. Finely ground from premium dried corn kernels to the texture of all-purpose flour, our masa harina is perfect for corn bread fresh out of the oven or any Venezuelan food and other Latin American dishes you want to bake.. Traditional Taste With Authentic Flavor - We are confident you will enjoy the taste of our masa harina while making traditional and authentic tortillas, tamales, and arepas. Ready to bake with as soon you get it, our masa harina tortillas, tamales and arepas flour has got you covered Se habla espanol para todos sus necesidades de pinole de maiz y masa para tamales y arepas..

Organic, Gluten Free, Vegan and Macrobiotic. Make tamales tortillas and more. Number of items 1. Each unit count 1.0.

Excellent Corn Flour for Exceptional Results - Our white masa harina makes the perfect corn flour for tortillas. Also known as harina de maiz, our corn masa harina is an essential ingredient for making traditional tamales, corn tortillas, arepas, and masa hojaldre. Our gluten free masa flour will be sure to add that authentic taste to any instant flour dish you make.. Milled from the Finest White Corn - Unlike white cornmeal, white masa flour is made from corn that has gone through nixtamalization before milling and has a more fine grind. Our white corn masa is milled on American farms and is beloved by professional chefs, bakers and culinary schools.. A Great Substitute for Other Grain Flours - Masa flour is a good source of niacin, calcium, fiber, and carbohydrates. Add more nutrients to your flour tortillas mix to throw on your arepa grill with corn flour for cooking that is both delicious and nutritious. Gluten-Free for Your Cooking Needs - Our white corn masa harina flour is gluten-free making it perfect for gluten free empanada cooking or fresh gluten free tamales. Finely ground from premium dried corn kernels to the texture of all-purpose flour, our masa harina is perfect for corn bread fresh out of the oven or any Venezuelan food and other Latin American dishes you want to bake.. Traditional Taste With Authentic Flavor - We are confident you will enjoy the taste of our masa harina while making traditional and authentic tortillas, tamales, and arepas. Ready to bake with as soon you get it, our masa harina tortillas, tamales and arepas flour has got you covered Se habla espanol para todos sus necesidades de pinole de maiz y masa para tamales y arepas..