Top 10 Best Millet

Whole grain millet. Traditional grain of Asia. High in fiber gluten-free.

USDA Organic Raw Hulled Millet. Grown Packed in USA, Non-GMO More. Batch Tested and Verified Gluten Free. Our Millet is of the Panicum miliaceum Proso Variety.

Highly palatable treat. All natural with no artificial colors or flavors. Provides natural foraging opportunity for daily enrichment. Provides healthy energy. Good for encouraging weaning and getting birds to eat. Adds recommended nutritional variety to a bird's diet. Ideal for bonding and playtime.

One, 28 oz. Bag 1.75 lbs.. Gluten Free Vegan Vegetarian 100 Whole grain Kosher Pareve. Manufactured in a dedicated gluten free facility R5-ELISA tested gluten free. 100 whole grain. Good source of dietary fiber 5g of protein per serving.

Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich whole grains.. Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich whole grains.. U.S.A. family organically grown yellow millet.. Mildly sweet, light and fluffy. It cooks in 30 minutes. Extremely versatile.. A good source of fiber, protein, thiamin B1, magnesium, zinc, and manganese. A complete protein source containing all essential amino acids. Gluten Free. 100 whole grain.. Packaged in a reclosable, protective, standing pouch..

Available in 3lb, 5lb and 10lb bags. Attracts cardinals, sparrows, finches, doves, quail, wrens, juncos, pine siskins, tanagers and many more. White Millet seed is full of nutrients such as protein, fiber, magnesium, B vitamins and calcium. Economical staple for smaller, ground-feeding birds that have difficulty with larger seeds. Hand packed in small batches for quality and freshness.

CAREFULLY SELECTED ORGANIC HULLED MILLET This is a white proso millet variety, high in protein and excellent to add for dietary variety. It cooks rapidly and can be used in cereal, stuffing, and side dishes.. COOK WHOLE OR GROUND This hulled millet has an excellent taste when cooked whole or milled into flour using your home milling machine. The mild flavor makes it perfect for desserts.. ORGANIC NON-GMO HULLED MILLET Carefully selected organic non-GMO hulled millet grown in South Dakota and Colorado.. CERTIFIED ORGANIC AND KOSHER APPROVED Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.. RECOMMENDED STORAGE AND USE Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility..

365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.. Blend of Organic White Red Quinoa, Millet Buckwheat. 45g Whole Grains Per Serving. Low-Fat. Sodium-Free.

ORGANIC Our hulled millet is organic, non-GMO, Kosher, vegan, and gluten-free.. GLUTEN-FREE GRAIN Millet is a gluten-free grain that has a pleasantly mild and nutty flavor that complements sweet or savory recipes.. RICH IN NUTRIENTS Hulled millet is rich in dietary fiber, protein, vitamins, and minerals.. PRODUCT OF USA Our organic raw hulled millets are grown, harvested, and packed in the United States.. EASY TO COOK Hulled whole grain millet doesnt need pre-soaking and cooks quickly. Hulled millets can be added to soups, used as substitute for rice, cooked as porridge, or milled into flour as a gluten-free alternative in baking..

GLUTEN-FREE GRAIN White Millet is naturally gluten-free and contains a lot of other important plant proteins.. RICH IN NUTRIENTS Hulled Millet contains B vitamins and multiple minerals, as well as a large amount of fiber.. DELICIOUS GRAIN SUBSTITUTE Rich and nutty millet taste makes it a great addition to many recipes. You can use it as a substitute for any grain.. TASTES GREAT SWEET AND SAVORY Use millet in stews or savory pilaf or in sweet porridge. It will always be delicious.. EASY TO COOK Hulled whole grain millet doesnt need pre-soaking and cooks fast..