Top 10 Best Opinel Carbon Steel Knife

This essential tool is unchanged since 1890 and is a must have for outdoorsmen and handymen alike. The Stainless Virobloc safety ring has two sections, one fixed and one sliding for secure locking. Opinel's carbon steel is extremely hard, thereby guaranteeing excellent cutting quality. Handle is made from hard, durable Beechwood from France. Opinel products are guaranteed under normal use and exchanged in case of manufacturing defects.

Opinel Display Collecting Wooden Case of 10 Carbon Steel Knives, 3.5-12 Cm Blade. This gift set features 10 knives from the minuscule No2 to the large No12.. The set includes Opinel Carbon No. 2, 3, 4, 5, 6, 7, 8, 9, 10 and 12. Note that the smaller size knives found from 2 to 5 found in this gift set do not feature the virobloc safety ring.. Carbon steel is extremely hard, guaranteeing excellent cutting quality, good wear resistance and easy regrinding. Beech wood is most commonly used for the manufacture of Opinel handles.

The carbon blade No4 is our 3rd smallest model and does not feature the Virobloc safety ring.. This tiny knife is commonly used to perform small tasks such as opening letters or cutting papers.. This is a very small knife please review its size before considering it.. Our carbon steel is extremely hard, thereby ing excellent cutting quality, good wear resistance and easy regrinding. Carbon can corrode easily. We advise you to avoid damp locations and to wipe and grease the blade after use.. Beech is the most commonly used wood for the manufacture of Opinel handles. With a homogeneous appearance, its light color varies from yellow to pink. It is characterized by the presence of numerous small, -dark dashes..

Crafted from the highest quality materials. Built for performance and durability. Made in France.

Flagship Size The Number 8 is the most sold and versatile size in the ever-growing line of Opinel folding pocket knives, earning its reputation as an everyday carry staple. 3. 35inch blade 8. 5cm, open length 7. 5 inches 19. 5cm.. Carbon Steel Blade Extremely hard thereby ing excellent cutting quality, good wear resistance, and easy regrinding. Carbon steel can corrode easily, maintain your knife by avoiding damp locations, and wipe and grease the blade after use.. Beechwood Handle The ergonomic shape of the traditional wooden handle has remained unchanged since its design in 1890. Beech wood, locally called fayard, is mostly used. Its grain is fine and homogenous, providing excellent mechanical strength.. Patented Virobloc System A hallmark of Opinel everyday carry knives since its invention in 1955, the Virobloc ring offers a unique, thoughtful, and easy to use safety mechanism for locking the blade during use, during transport, and during storage.. An Icon of French EDC Produced in the heart of the French Alps since 1890, Opinel pocket knives draw simplicity and durability from their mountain roots. The Opinel folding knife has been adopted worldwide and is recognized as a design icon..

PRACTICAL PARING ADDITION TO YOUR KITCHEN LINEUP Essential Paring Knife Sets by Opinel are practical, useful tools fit for a wide range of tasks from prep work to dressing up your table for a dinner party and everything in between. PARING KNIFE A must-have in your kitchen, a good paring knife is an essential tool for any chef. Use it to peel garlic, prune garnishes, mince small herbs, or trim fat from large cuts of meat, a paring knife is truly a do-it-all knife. HIGH CARBON STEEL Renowned by many, the 12C27 Swedish Stainless Steel is one of the highest quality steels in the world. Good edge retention, simple maintenance, and high resistance to corrosion make 12C27 a great choice for high use kitchen knives. COLORFUL AND BRIGHT Not all knives need to be boring tones of grey or silver, add some color to everyday kitchen work. Bright tones of painted hornbeam wood, sustainably harvested in France.. AN ICON OF FRENCH CULTURE Produced in the heart of the French Alps since 1890, Opinel knives draw simplicity and durability from their mountain roots. Opinel kitchen knives have been adopted worldwide and recognized as a design icon.

Blade length 10 cm. Sandvik stainless steel We use Sandvik 12C27 modified stainless steel. It is anti-corrosive thanks to the addition of chrome and requires no special maintece. Its carbon content of at least 0.40 gives excellent cutting edge.. Handle Beech is the most commonly used wood for the manufacture of Opinel handles. From France, our beech is hard, durable and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is characterized by the presence of numerous small dark dashes..

Each box set include 4 knives and features unique colors for an impressive dining experience. Simple lines with a slightly contemporary feel will bring elegance to your everyday life. Opinel's stainless steel blades are made of Sandvik 12C27 modified stainless steel. Handles are made from varnished blonde Hornbeam wood from French forests. Opinel products are guaranteed under normal use and exchanged in case of manufacturing defects.

This essential tool is unchanged since 1890 and is a must have for outdoorsmen and handymen alike. The Stainless Virobloc safety ring has two sections, one fixed and one sliding for secure locking. Opinel's stainless steel blades are made of Sandvik 12C27 modified stainless steel. Handle is made from hard, durable Beechwood from France. Opinel products are guaranteed under normal use and exchanged in case of manufacturing defects.

ANTI-CORROSIVE AND MADE TO LAST Les Essentials kitchen set knives are made from sustainably harvested hornbeam wood, painted in a spectrum of greens colors for some added pop in your lineup, combined with Sandvik Steel 12C27. MICRO-SERRATED PARING KNIFE Perfect for tomatoes, kiwi's and other thick-skinned fruits and vegetables. Serrated paring knives are very versatile and will come in handy to prep your meals Can also be used as everyday steak knives. PARING KNIFE A must-have in your kitchen, a good paring knife is an essential tool for any chef. Use it to peel garlic, prune garnishes, mince small herbs, or trim fat from large cuts of meat, a paring knife is truly a do-it-all knife. STATIONARY PEELER Preferred by many professional chefs, the stationary peeler is exceptionally good at peeling longer vegetables and removing just the right amount of rind in order to preserve the maximum amount of wanted fruit or vegetables. CURVED 3 VEGGIE KNIFE Birds beak shaped blade makes decorative cuts with ease, giving the user full control and removes unwanted material with ease. Easy to sharpen and maintain, high carbon stainless steel, whats not to love. included components four piece kitchen set.