Top 10 Best Pandoro Italian Cake

MOIST, FRESH, READY TO EAT Bauducco Panettone is known to be a Holiday cake, ready to eat. But after trying it, youll know its more than that. Its moist, fresh and aromatic. SHARE PANETTONE A delight to be shared and enjoyed with family and friends. Its always welcomed in every house becoming a great gift option for the holidays.. PANETTONE AND COOKING Bauducco Panettone can also be used as an ingredient to prepare recipes like French Toast, Turkey Stuffing, Bread Pudding and others. The combinations are endless. A FAMILY RECIPE Prepared by the Bauducco Family since 1952, its made using the original Italian recipe that made it famous. The finest ingredients with the dough carefully prepared in a natural fermentation that takes 52 hours..

World's Finest Quality.. 2 lb gift box.. A rich sweet cake with plump raisins and orange peel.. Ideal for any celebration..

Panettone Bellamore. 2lbs32oz. From Italy.

PERFECT BELOVED LIMONCELLO FLAVOR - Panettone filled with Limoncello cream, with candied lemon peels, without sultanas Naturally leavened oven baked product. TRADITION IS KEY - Our Panettone prides itself with its use of natural sourdough yeast, making the dough soft and fragrant. That has been the way traditional Panettones have been made, and that is how we continue to do it. GIFT READY PACKAGING - Hand-wrapped in elegant paper perfect for bringing to any holiday party, or sending to loved ones to let them know you are thinking of them. ITALY'S MOST ICONIC BAKERY The sweet cake is made by Chiostro Di Saronno, a family-owned company founded in 1927 in Saronno, close to Milan. The company uses the finest ingredients and original recipes to create award-winning products such as the Panettone and Amaretti cookies.