Top 10 Best Purple Melting Chocolate

Available in a variety of flavors and colors each sold separately. Made from premium ingredients for superior melting and great taste. 12 ounce340 gram bag. Their delicious taste can be varied with Wilton's candy flavors. Due to summer temperatures, candy melts may melt in transit-they still can be used but they may not arrive in original wafer shape.

Use vanilla-flavored Candy Melts candy for cake pops, cookies and molded candies. Candy will lose its consistency if overheated or if liquid has accumulated due to humidity. Candy may melt in bag at warmer temperatures. Contains milk and soy made on equipment that also processes wheat, peanuts and tree nuts. Made in the USA.

This candy making set has fantastic moody colours to make fun Halloween or galaxy-themed candy bark or cupcake toppers. Sprinkle the jimmies and sanding sugar on your melted candy for more Color and texture. Includes Lavender and black vanilla-flavored candy melts candy Lavender sanding sugar, purple and black jimmies. Net Weight Lavender candy melts candy 12 oz. 340 g black candy melts candy 10 oz. 282 g black jimmies 1. 5 oz. 42. 5 g purple jimmies 1. 5 oz. 42. 5 g Lavender sanding sugar 3. 25 oz. 92 g. Candy melts candy is made in the USA. Candy melts candy contains milk and soy and is made on equipment that also processes wheat, peanuts and tree nuts made in a facility that also processes egg. Jimmies contain soy and are made in a facility that also processes wheat sanding sugar is made in a facility that also processes soy and wheat. Candy will lose its consistency if overheated or if Liquid has accumulated due to humidity if this occurs, add 2 teaspoons of vegetable shortening per 12 oz. Of candy. Candy may melt in bag At warmer temperatures if this happens, simply follow package directions. In order to help cut down on extra packaging waste, each individual product in your set will arrive together in the same plain brown box.

EASY CANDY EXISTS SO THAT YOU CAN SPEND LESS TIME MELTING AND MORE TIME CREATING. MICROWAVE, KNEAD, CUT THE BAG OPEN AND USE ITS THAT EASY. REUSE UP TO 2 TIMES MORE OR SIMPLY TOSS WHEN FINISHED. NO MESSY CLEAN UP. HEAT Microwave the Easy Candy bag for 20-30 seconds at 50 power. Remove and knead the bag for 10 seconds to distribute the heat. Repeat until the chips are warm and melted but not hot.. CUT Cut the tip of the bag to the desired opening size. If you want to drizzle, cut a smaller hole. If you want to pour, cut a larger hole.. DECORATE Drizzle onto fruit or other treats, Pour directly into silicone molds to create candy shells, or into a bowl for dipping cookies and strawberries..

Display in candy bowls, melted to cover dried fruit or nuts, or melted to create mouthwatering fondue gluten free these chocolates can be melted on the stove, in a fondue fountain, or in the microwave instructions are printed on bag these creamy milk chocolate wafers are playful and romantic they can be displayed in candy bowls, melted to cover dried fruit or nuts, or melted to create mouthwatering fondue these chocolates can be melted on the stove, in a fondue fountain, or in microwave. Made with palm kernel oil for a smooth finished look after cooling with no tempering required gluten free ingredients sugar, palm kernel oil and hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin an emulsifier, salt, artificial color blue lake 2, red lake 40, red dye 3 and artificial flavor certified OU dairy kosher ALLERGEN INFORMATION contains milk and soy may contain trace amounts of peanuts. Not actual chocolate, candy wafers are also known in the culinary world as compound coating or confectionery coating a candy wafer is a chocolate-like product where the cocoa butter has been replaced with a different fat, usually palm kernel oil with cocoa butter out of the picture, you will not have to temper this product to achieve shine, snap, and a smooth mouth feel when using candy wafers, you need to melt the wafers completely and chill the finished product to ensure proper setup. Candy wafers are similar to chocolate but have a few differences, which make them easier to work with for example, if you ever try to melt chocolate chips or chocolate bars, you may end up with a fudge-like mass that is too thick for drizzling, fondue, or painting inside a candy mold -- or worse, have the finished piece look white-ish gray and streaky after it set candy wafers are easier to work with than chocolate, have comparable flavor, and yield a professional-looking product every time. The microwave is the most popular means of melting candy wafers because it is a dry-heat method that is quick and convenient for people in their home kitchen using a microwave-safe bowl, heat candy wafers at 50-percent power for 30-second intervals until wafers are melted make sure to stir in betw. each 30-second round in the microwave candy wafers will not change shape unless they are stirred another melting method is the double boiler instructions on package for melting with double boiler.

Ingredients Sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto ester of fatty acids, soy lecithin added as an emulsifier, blue 2 lake, red 3, salt, and artificial flavor added. Contains Milk and Soy Ingredients.. Badges Gluten Free, Peanut Free, Kosher. Merckens Orchid is a delicious, smooth and creamy vanilla flavored confectionary candy coating with no waxy taste. Merckens orchidpurple wafers are similar to chocolate only do not require tempering. Easy to use for molding and dipping confections.. If a thinner coating is desired, paramount crystals 76-3204 may be added..

Use Candy Melts candy for cake pops, cookies and molded candies with Wilton molds. Color Lavender. Net weight 12 oz. 340 g. Candy will lose its consistency if overheated or if liquid has accumulated due to humidity if this occurs, add 2 teaspoons of vegetable shortening per 12 oz. of candy. Candy may melt in bag at warmer temperatures if this happens, simply follow package directions. Contains milk and soy made on equipment that also processes wheat and peanuts made in a facility that also processes egg and tree nuts. Made in the USA.

Non-Stick Baking Plates. Make 9 Cake Pops. Power Light. Latching Handle and Non-Skid Rubber Feet. Convenient Cord Wrap. Item Shape Round.

MADE EASY Make chocolate covered strawberries, chocolate covered pretzels, cake pops and more with the Wilton melting pot. With an ergonomic, heat-resistant handle and two easy-pour spouts - perfect for pouring melted candy into a decorating bag or drizzling directly onto treats. QUICK The Wilton candy melts melting pot has two temperature settings, warm and melt so you can quickly melt up to 2 cups of Candy Melts candy or chocolate in less than 10 minutes and keep it warm for dipping. PERFORMANCE An innovative heating base stays cool to the touch, a safety light indicates when the Wilton pot is on and it has rubber feet to keep it steady on your counter. Has a polarized 120-volt plug and features two temperature settings, melt and warm. CARE INSTRUCTIONS Silicone insert is removable for easy cleaning and is dishwasher safe wipe outside of the candy melts melting pot with a clean damp cloth easy-to-clean and convenient removable silicone pot. INCLUDES 1 candy melts and chocolate melting pot, dimensions 5.7 inches diameter x 6.3 x 9.1 inches 14.4 diameter x 16 x 23.1 centimeter.

EDIBLE GLITTER Sprinkle on sparkle, and bring luster to sweets with The Sugar Art's DiamonDust The vibrant, edible glitter elevates cakes, cupcakes, and other gourmet baked goods by giving them a stunning purple shimmer safe for consumption.. KOSHER CERTIFIED Unlike other cake decorations and food glitters, our original DiamonDust is the first 100 Kosher Parve edible glitter and is made only with FDA certified food colorings without added sugar or flavors.. VEGAN ALLERGEN-FREE Sparkles for all The Sugar Art uses only the highest-quality, vegan ingredients free of gluten and common food allergens such as nuts and dairy so DiamonDust can be used and enjoyed by everyone regardless of diet or food allergies.. EASY TO USE Great for making your cakes and gourmet sweets pop To add sparkle to your sugar art simply sprinkle dry DiamonDust over the area you wish to accentuate. To retain the unique lusterous shine of this food glitter, do not mix with liquid or apply via painting.. MADE IN THE USA From Texas to your home. We pride ourselves on offering the best decorative baking products for sweets artists, available in an array of 18 bold, elegant colors and produced to the highest standards in the USA.