Top 10 Best Rancho Gordo Beans

THE MEDITERRANEAN ANSWER TO EDAMAME Lupini Beans also known as lupin or lupine beans have been enjoyed in the Mediterranean since Ancient Rome as a festive appetizer snack, similar to Japan's edamame. CONQUER HUNGER Packed with plant protein and fiber to satisfy hunger 50 more protein than eggs 50 more protein than chickpeas 2x more fiber than edamame. FEEL GOOD BRAMI won't compromise your diet or leave you feeling sluggish Only 60 calories and 0g net carbs per serving That's 80 fewer calories than almonds and 60 fewer carbs than chickpeas. SIMPLY PICKLED We lightly pickle our lupini beans with savory spices for a delicious, nutritious, and fresh alternative to dry, processed snacks. Our recipe is a modern twist on the way lupini beans have been prepared and served for thousands of years. PERFECT FOR ALL DIETS A staple of the Mediterranean diet, BRAMI is also perfect for our vegan, vegetarian, keto, paleo, gluten-free, diabetic, type1, dairy-free, and soy-free friends.

Dry Pinto Beans With a brown and pink surface and firm texture, these beans have the highest fiber content. Pintos are commonly seasoned, but their natural flavor is rich enough to be served with just salt. Hearty and Nutritious Simmer them or use for soups, stews and side dishes. Add them to lamb, create a snack for the day, or a warm porridge for the evening. A great source of protein for vegans and vegetarians. Gluten-Free Packed with essential vitamins, antioxidants, and electrolytes, each bag of beans contains protein and fiber. Our gluten-free and non-GMO dry beans, peas and lentils are USA grown. Serious About Beans Get the best bean for your favorite dinner or dip recipe Choose from 19 varieties of red kidney, navy, lima, Great Northern, lady cream, black, garbanzo, blackeye, split peas, and lentils. Camellia Quality A family-owned company and New Orleans favorite, Camellia prides itself on offering beans, peas, and lentils to nurture families, traditions and memories.

Dry Giant Beans. Certified by Agrocert. Harvested in Kastoria, Greece.

Dry Cannellini Beans Large white beans that are creamy and smooth with a nutty flavor. Popular in Italian cuisine, these beans are a great source of iron, magnesium, and folate. Perfect for vegetarian meals. Hearty and Nutritious Simmer them or use for soups, stews and side dishes. Add them to lamb, create a snack for the day, or a warm porridge for the evening. A great source of protein for vegans and vegetarians. Gluten-Free Packed with essential vitamins, antioxidants, and electrolytes, each bag of beans contains protein and fiber. Our gluten-free and non-GMO dry beans, peas and lentils are USA grown. Serious About Beans Get the best bean for your favorite dinner or dip recipe Choose from 19 varieties of red kidney, navy, lima, Great Northern, pinto, black, garbanzo, blackeye, split peas, and lentils. Camellia Quality A family-owned company and New Orleans favorite, Camellia prides itself on offering beans, peas, and lentils to nurture families, traditions and memories.

Taste the Difference Also known as butter beans, Camellia Large Lima Beans have a savory, buttery, earthy flavor and pack a punch with 13 grams of fiber and 15 grams of protein per serving. Hearty and Nutritious Add cooked beans to potatoes and peas mix with spices, corn and tomatoes spoon over basmati rice or use in a stew. A great source of protein for vegans and vegetarians. Gluten-Free Packed with essential vitamins, antioxidants, and electrolytes, each bag of beans contains protein and fiber. Our gluten-free and non-GMO dry beans, peas and lentils are USA grown. Serious About Beans Get the best bean for your favorite dinner or dip recipe Choose from 19 varieties of red kidney, navy, lady cream, Great Northern, pinto, black, garbanzo, blackeye, split peas, and lentils. Camellia Quality A family-owned company and New Orleans favorite, Camellia prides itself on offering beans, peas, and lentils to nurture families, traditions and memories.

PROUDLY GROWN ON OUR FARM Palouse Brand Kabuli Sierra Chickpeas are proudly grown on our farm to provide our customers with an authentic farm to table experience. We grow our legumes on our 125 year old farm, harvest them, transport them, triple clean, and package them to be sent directly to our customers.. FIND YOUR FOOD Use these GPS coordinates in your preferred map program to locate the exact field where your Chickpeas were grown 46.76632, -117.18415. CERTIFIED PREMIUM QUALITY NON-GMO Our Chickpeas are proudly certified Non-GMO Project Verified, Sustainable by the Food Alliance, Kosher Parve and Desiccant Free.. LONG-TERM SHELF LIFE Through food safety regulations we provide a Best By date of 3 years. However, when stored in an air-tight container, in a cool, dry location, these chickpeas can last decades.. CERTIFIED FOOD SAFE Palouse Brand foods rise above our competitors by ensuring our legumes are triple cleaned in an approved, food safe environment. Our facilities are audited multiple times throughout the year by private companies to certify that our foods are safe for human consumption..

HEALTHY PANTRY STAPLE Black lentils have a deep, nutty flavor, they can be pureed but also hold their shape well when cooked. These tiny lentils look almost like caviar and make a great base for salads, soups, and casseroles.. RICH IN NUTRIENTS One half cup of uncooked black lentils provides 26g protein, 18g fiber, 100mg calcium, 8mg iron, and 960mg potassium, according to the USDA. Plus, they are full of anthocyanin, an antioxidant usually found in purple and blue foods.. EASY TO COOK AND DELICIOUS Dry black lentils cook in 20 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first. With a deep, nutty flavor, Clear Creek black lentils are perfect for adding to soups, salads, casseroles, tacos, and more.. PROUD TO BE We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated an accepted practice that exposes your food to radiation for sterilization. Our black lentils will SPROUT. GROWN IN THE PACIFIC NORTHWEST We sourced these beautiful black lentils from a farm in Montana as they represent the flavors and quality of the Pacific Northwest..

Taste the Difference Also known as chickpeas, Camellia Dry Garbanzo Beans pack a punch with 6 grams of fiber and 15 grams of protein per serving. A great source of protein for vegans and vegetarians. Hearty and Nutritious A staple in many cuisines, garbanzo beans are easy to prepare and are ideal for hummus, soup and salad. Try with rice and vegetables or as a side to grilled meats. A great source of protein for vegans and vegetarians. Gluten-Free Packed with essential vitamins, antioxidants, and electrolytes, each bag of beans contains protein and fiber. Our gluten-free and non-GMO dry beans, peas and lentils are USA grown. Serious About Beans Get the best bean for your favorite dinner or dip recipe Choose from 19 varieties of red kidney, navy, lima, Great Northern, pinto, black, lady cream, blackeye, split peas, and lentils. Camellia Quality A family-owned company and New Orleans favorite, Camellia prides itself on offering beans, peas, and lentils to nurture families, traditions and memories.

Taste the Difference Red Kidney Beans are a hearty, creamy, Southern cooking favorite that's low fat and packs a punch with 16 grams of fiber and 15 grams of protein per serving. Hearty and Nutritious Simmer or slow-cook, serve with rice, mix with ham or smoked sausages or add as a side to fried chicken and grilled pork. A great source of protein for vegans and vegetarians. Gluten-Free Packed with essential vitamins, antioxidants, and electrolytes, each bag of beans contains protein and fiber. Our gluten-free and non-GMO dry beans, peas and lentils are USA grown. Serious About Beans Get the best bean for your favorite dinner or dip recipe Choose from 19 varieties of lady cream, navy, lima, Great Northern, pinto, black, garbanzo, blackeye, split peas, and lentils. Camellia Quality A family-owned company and New Orleans favorite, Camellia prides itself on offering beans, peas, and lentils to nurture families, traditions and memories.

RICH FLAVOR Roman cranberry beans are smooth, pinkish, oval-shaped beans with gorgeous dark-red speckles. Theyre medium size, plump, and soft in texture, with a sweet, chestnut-like flavor. VERSATILE Perfect for pasta dishes, salads, and stews. These can also be used in chilis, baked beans, soups, or just served as a hearty bowl of beans with a few toppings. Because of their creamy texture, they make great refried beans. HIGH PROTEIN BEANS One cup of cooked cranberry beans contains 16.5 grams of protein which is higher than other cooked, dried beans with the exceptions of lentils and soybeans. So if you are looking for a delicious, versatile, and high protein bean, this is a great choice. NUTRIENT DENSE Roman Cranberry Beans are a rich source of dietary fiber, protein, and iron, and are packed with vitamins and minerals. Cranberry beans are low in fat and sodium and are cholesterol-free. KOSHER - VEGAN - HIGH FIBER - LOW FAT - SODIUM FREE - CHOLESTEROL FREE.