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TENDER MEAT Say goodbye to tough meat Wrap your brisket, steaks, ribs, and more while smoking in our pink butcher paper to help meats reach their optimum temps faster, remain juicy, and get that deliciously smoky and crunchy, Texas crutch-style bark.. FOOD GRADE, SMOKER SAFE Non-toxic and smoker safe Approved for direct food contact, our pink butcher paper holds juices in while still letting steam escape, making it the perfect choice for smoking meats.. HEAVY-DUTY No more wimpy paper Our high-grade butcher paper fibers provide superior strength that won't fall apart when soaked in oil or food juices, making it ideal for Texas Style BBQ.. UNWAXED Wax coatings meant to strengthen paper can seep into meats and effect their flavor. Don't compromise Our pink butcher paper is 100 uncoated, able to withstand moisture and heat while preserving the taste of your meat.. ROLL WITH DISPENSER Simplify the smoking process Our large butcher paper roll with easy-tear dispenser makes wrapping meats while smoking faster and more convenient while giving you better value..

Pink curing salt 1 Otherwise known as tinted cure, Prague powder 1, quick cure salt, curing salt 1, and InstaCure 1, our pink curing salt preserves meats of all kinds sausages, roasts, steaks, poultry, game, fish, and more.. Pink curing salt 1 Our pink salt contains 6.25 Sodium Nitrite for curing a variety of meat.. The best curing salt Our pink salt contains 6.25 Sodium Nitrite, the right amount for curing a variety of meat.. A little goes a long way We recommend using 1 ounce of our meat cure salt for 25 pounds of meat or 1 level teaspoon of tinted curing mix for 5 pounds of meat or fish. Our curing salt for meat will last you for meals to come.. Cure any meat Perfect for curing and preserving sausage, fish, salami, beef bacon, jerky, and more Use it as a jerky cure, canning salt, jerky seasoning, and cure.. Savor the flavor Not too salty and great for preserving flavor, your home-cooked bacon salt, ham, briskets, smoked meats, and corned beef will be the best on the block.. Great value Our 2.5lb pouch of bulk salt contains enough Premium Prague Powder to cure hundreds of pounds of meat. Our value is unmatched..

Insta Cure 1 is a simple, easy to use curing agent for meats that require cooking, brining wet curing, smoking, or canning. This includes jerky, ham, bacon, brisket, sausage, snack sticks, corned beef, pts, pastrami, luncheon meats, meat loaves, poultry, fish and more. Curing meat helps to prevent common food borne illnesses associated with trapped air in meat mixture. For use on low slow smokedcooked meats with a short curing window. Contains 1 lb. of Insta Cure 1, enough to process approximately 480 lbs. of meat. Formerly known as Prague Powder No. 1 The Sausage Maker recommends using 1 level teaspoon per 5 lbs. of ground meat. Recipes may call generic names such as curing salt. Insta Cure is a Trademark of The Sausage Maker Inc. Made in USA.

PRAGUE POWDER 1 CURING SALT is also called Insta Cure 1, pink curing salt 1 or tinted cure. Pink curing salt prague powder 1 is one of the most common curing salts. Curing salt is table salt with added sodium nitrite for preserving meats. It gives meat their distinctive pink coloring as the pink powder binds and interacts with a certain protein in meat.. COMMON USES This pink powder is recommended as a sodium nitrite curing salt for meat that requires short cures that will be cooked and eaten relatively quickly. Use pink curing salt for bacon, jerky, corned beef and more.. HEALTH BENEFITS Pink curing salt has been known to remove germs from meat, steaks, roasts, poultry. Sodium nitrite salt also helps preventing reproduction that can spoil meat.. WORD OF CAUTION Use sodium nitrate food grade curing salt with extreme care. Follow the proper food safety guidelines and use the right measurements of Prague Powder 1 when curing meats. Mix the instacure 1 with water and use sparingly. Only 1 tsp. is needed to cure 5 lbs. of meat. Consuming too much curing salt can make you sick.. PREMIUM QUALITY Our pink curing salt is ideal for homemade jerky seasoning and cure, as well as game curing for hunters. Our products quality-assured and made in USA. We pride ourselves on not just providing the best value but providing the highest quality products you'll find on the market..

Contains 2.5 lbs of Prague Powder No.1 Pink Curing Salt, also referred to as Tinted Cure or Pink Curing Salt. A critical component in the meat curing and sausage making process, enough to cure 1000 lbs of meat.. Prague Powder 1 can be used in the preserving and curing of Semi-dry and cooked meats, Sausage, Fish, Jerky, Bacon, Ham, Pastrami, Hard Salami, Corned Beef.. To cure correctly and within food safely guidelines, it is extremely important to use the proper amount of Prague Powder 1. As a curing agent, Prague Powder 1 serves to inhibit bacteria growth and helps to maintain meat flavor and appearance.. Use 1 oz. of cure for 25 lbs. of meat or 1 level teaspoon of cure for 5 lbs. of meat or fish. Mix cure with cold water. Too much or too little Pink Curing Salt can adversely affect health, taste, and food quality.. Hoosier Hill Farm is located in America's heartland of northeast Indiana. Our products and ingredients are guaranteed fresh and we are proud of our heritage and good, old-fashioned values.

A Massage Body Scrub _ Majestic Pure Himalayan Salt Scrub is formulated with powerful Natural Ingredients including Lychee berry, Sweet Almond Oil, and various Nutrients for their benefits on skin. Lychee Berry Oil has a soft, delicate scent and is rich in antioxidants and Vitamin C. Majestic Pure Salt Scrub Detoxifies Hydrates skin while containing No Harmful Chemicals. It can be used by Men Women.. Himalayan Pink Salt _ Himalayan salt is known for its impressive nutrient profile, which includes high trace amounts of calcium, magnesium, potassium, copper iron. These nutrients help detoxify skin by balancing pH levels in the body. The pink salt crystals act as a pore-minimizer to restore smooth, soft skin Himalayan Salt color can vary from light to dark pink color hence the scrub color may vary.. Detoxification Hydration - Body Scrubs Exfoliate skin to remove dead cells, toxins, dirt, pollution, and from pores. Scrubbing also increases blood flow to assist in rejuvenation of skin cells leaving not only your skin revived but also refreshing your whole Mind, Body, and Spirit. Skin Blemish Solution - Our unique blend of ingredients can help to reduce the appearance of Acne, Blackheads, Cellulite, Stretch Marks, Scars, and Excess Oil. A pore-minimizer and hydrating solution to leave your skin feeling smoother, softer, and firmer. Cruelty-Free, Made in USA - At Majestic Pure Cosmeceuticals, we are proud to provide you with all-natural cruelty-free products made right here in the United States of America.

Ingredients Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor.. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.. Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..

ULTIMATE HAMBURGER TOOL -- This burger press delivers perfectly shaped burgers complete with grooves for the professional burger look. SUPER DURABLE -- Designed and engineered to perfection ensuring an enjoyable dining experience every day. CREATE PERFECTLY -- Makes perfect patties every single time. SIMPLE -- Non-stick surfaces help keep patties intact during removal, and speed cleanup as well. Wash all parts by hand in warm, soapy water for years of use. FREE PARCHMENT PAPER -- Gift Burger Circular Papers for non-stick easy separation of burger patties, set of 100 pieces-4.5 Inch diameter. 100 free parchment paper included, which makes releasing the burger from the press a breeze, also can be used for BBQ..

100 CERTIFIED AND NATURAL Does not contain any pieces of plastic like some of our competitors Himalayan Pink Salt is Approved for use on the Keto and Paleo Diets.. USED Seasoning for grilled meats, fish, ribs, eggs, vegetables, soups, stews, pasta salads as well as baking can be used for bath salt.. INGREDIENTS AND MINERALS Himalayan pink salt ranges in color from sheer white to varying shades of pink which indicates a beneficial amount of 84 trace elements iron.. HEALTH BENEFITS For centuries, coarse Himalayan pink salt has been used as folk remedies for a variety of health issues and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind.. ORIGIN Himalayan Pink Salt - Our Gourmet coarse salt is pure and the finest quality Himalayan Salt available, hand-mined pink salt found naturally deep inside the pristine Himalayan Mountains..

The healthy way to salt your food. Use in place of table salt to enhance the flavor of your food.. Sea salt from the South of France is mixed with 12 freshly harvested, carefully selected organic herbs and vegetables.. A ratio of 13 herbs and vegetables are mixed with 23 of sea salt.. Ingredients Sea salt, celery, leek, cress, onion, chives, parsley, lovage, garlic, basil, marjoram, rosemary, thyme, kelp.. No MSG, gluten, lactose or preservatives..