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Top 10 Best Sean Brock South

of November 2024
1
Best ChoiceBest Choice
South: Essential Recipes and New Explorations
Artisan
Artisan
South: Essential Recipes and New Explorations
10
Exceptional
View on Amazon
2
Best ValueBest Value
Heritage
Artisan
Artisan
Heritage
9.9
Exceptional
View on Amazon
3
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook
Clarkson Potter
Clarkson Potter
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook
9.8
Exceptional
View on Amazon
4
The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]:
Ten Speed Press
Ten Speed Press
The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak
9.7
Exceptional
View on Amazon
5
Hook, Line and Supper: New Techniques and Master Recipes for Everything Caught
H&h Books
H&h Books
Hook, Line and Supper: New Techniques and Master Recipes for Everything Caught in Lakes, Rivers, Streams and Sea
9.6
Exceptional
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6
The Potlikker Papers: A Food History of the Modern South
Penguin Books
Penguin Books
The Potlikker Papers: A Food History of the Modern South
9.5
Excellent
View on Amazon
7
The Foxfire Book of Appalachian Cookery
The Foxfire Book of Appalachian Cookery
9.4
Excellent
View on Amazon
8
Smoke and Pickles: Recipes and Stories from a New Southern Kitchen
Artisan
Artisan
Smoke and Pickles: Recipes and Stories from a New Southern Kitchen
9.3
Excellent
View on Amazon
9
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
Ten Speed Press
Ten Speed Press
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
9.2
Excellent
View on Amazon
10
Jubilee (Recipes from Two Centuries of African American Cooking)
Clarkson Potter
Clarkson Potter
Jubilee (Recipes from Two Centuries of African American Cooking)
9.1
Excellent
View on Amazon

About Sean Brock South

Click here to learn more about these products.

South: Essential Recipes and New Explorations

Heritage

New York Times best seller Winner, James Beard Award for Best Book in American Cooking Winner, IACP Julia Child First Book Award.

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak

Hook, Line and Supper: New Techniques and Master Recipes for Everything Caught in Lakes, Rivers, Streams and Sea

The Potlikker Papers: A Food History of the Modern South

The Foxfire Book of Appalachian Cookery

Smoke and Pickles: Recipes and Stories from a New Southern Kitchen

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Ten Speed Press.

Jubilee (Recipes from Two Centuries of African American Cooking)

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