Top 10 Best Sfoglini Pasta Cascatelli

GOURMET ITALIAN LINGUINE - Handmade with durum wheat semolina and wheat germ from Tuscany, our Italian wheat noodles are quite dense and absorb sauces well to give a more succulent and full-bodied flavor to your cooking.. UNIQUE FLAVOR - A delicious Italian Pasta, flavored with all-natural ingredients. This garlic and basil heirloom durum wheat pasta has a rich, nutty bite of basil and garlic flavors.. HEALTHY - Durum wheat is high in protein, making this artisanal, heirloom pasta from Italy a great way to get more protein into your day, and stay full for longer. Contains wheatgerm to aid digestion and reduce sugar rush.. VERSATILE PASTA - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with red sauces. These linguine Italian noodles are highly versatile. Pairs well with seafood, meats, and vegetables.. MADE IN ITALY - Authentic Italian linguine noodles produced in the ancient Morelli Pasta Factory since 1860. This basil and garlic pasta is made in small batches to ensure high quality..

Bucatini Italian Pasta - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.. Authentically Created - This is true Italian pasta created using simple, high-quality ingredients and traditional methods in the heart of Italy.. Healthy Organic Pasta - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the wheat aids in digestion.. Versatile Pasta - Use in classic Italian dishes or pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal.. Durum Wheat Noodles - The noodle is a little thicker than your usual spaghetti and the tube shape absorbs sauces to give a more succulent and full-bodied wheat flavor to your meals..

GOURMET ITALIAN TRUFFLE TAGLIOLINI - Handmade Italian pasta with durum wheat semolina including the wheat germ which naturally contains vitamin A, D, E, and vegetable protein. made from all natural ingredients, flavored with real truffles, No GMO's. REAL BLACK TRUFFLE - Morelli summer truffle pasta contains high quality, locally sourced, all natural ingredients.. HEALTHY - High in protein, this truffle pasta is made with durum wheat that is high in protein, making this heirloom pasta from Italy a great way to get more protein into your day and stay full for a longer.. BEST WAY TO SERVE -Cook Time 6-7 Minutes when cooking you want to focus on the truffles, so don't overpower with other strong flavors or seasonings. The ideal way to enjoy is with melted butter and parmigiano cheese. You can add sage, or a beaten raw egg carbonara style.. MADE IN ITALY - Authentic tagliolini noodles made in the ancient Morelli Pasta Factory since 1860. This Italian egg truffle pasta is made in small batches to insure high quality..

Organic Linguine Pasta - Handmade organic gluten-free noodles created with corn in Tuscany. Organic corn pasta is a healthy pasta, rich in vitamins A and E, and low in cholesterol, sodium, and fat.. Gluten-Free Pasta - Corn pasta has a delicate and gentle taste for a gourmet wheat-free pasta and is great for those on gluten-free diets. This imported gluten-free pasta is an authentic representation of Italian cuisine, crafted using only the finest, uncomplicated ingredients and utilizing traditional methods that have been passed down for generations in the heart of Italy.. Long Pasta Noodles - Linguine noodles share similarities with fettuccine and spaghetti but are distinguished by their elliptical shape. This organic, gluten-free linguine pasta provides excellent sauce-holding capabilities and lends an elegant touch to your meals.. Versatile Pasta - Our gluten-free organic pasta from Italy can be used in classic Italian dishes and is especially good served al dente with just a touch of olive oil. Linguine pasta holds up beautifully in more complex meals with vegetables, meats, or seafood added to it as well.. Real Ingredients - We take pride in using only real and natural ingredients in our Italian pasta made in Italy. It is crafted using high-quality corn flour and provides a rich and authentic flavor that can only be achieved with real ingredients..

Organic Calamari Pasta - Handmade organic gluten-free pasta created with corn and rice in Tuscany. Organic corn pasta is a healthy pasta, rich in vitamins A and E, and low in cholesterol, sodium, and fat.. Gluten-Free Pasta - Rice and corn pasta has a delicate and gentle taste for a gourmet wheat-free pasta and is great for those on gluten-free diets. This Mezzi Pacherri pasta is an authentic representation of Italian cuisine, crafted using only the finest, uncomplicated ingredients and utilizing traditional methods that have been passed down for generations in the heart of Italy.. Large Tube Pasta Noodles - This Calamari Pasta, shares similarities with calamarata pasta and paccheri pasta and is in the shape of a large tube, similar to calamari rings. It provides excellent sauce-holding capabilities, and the large circles are great for stuffing.. Versatile Pasta - Our gluten-free vegan pasta made in Italy can be used in classic Italian dishes and is especially good served al dente with just a touch of olive oil. Paccheri noodles are great paired with tomato sauce and mozzarella, eggplant sauce, or used for baked ziti.. Real Ingredients - We take pride in using only real and natural ingredients in our Italian pasta. It is crafted using high-quality rice and corn flour and provides a rich and authentic flavor that can only be achieved with real ingredients..

GET CREATIVE Sfoglini Trumpets are an easy start for any creative pasta meal. These frilly little horns have a porous surface to hold tight to sauces. Try with a cheese sauce, in a casserole, or with vegetables, beans lentils in a pasta salad.. LOCAL FRESH Sfoglini pastas are made with fresh ingredients from green markets local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.. TRY THEM ALL Sfoglini produces fine artisanal pastas from organic grains. We make a variety of seasonal and specialty pastas in flavors such as basil, beet, Sirach, and porcini, and varieties including fusilli, rigatoni, shells, macaroni, and penne.. SFOGLINI MEANS QUALITY Compare the superior taste texture of our pastas to brands like Barilla, Clarita, Garofalo, Bionaturae, Whole Foods Market, 365 Everyday Value, Montebello, Mantua, Pastures, Explore Cuisine, Annie's, DeLillo, Kraft, DE Boles.. Contains 4 - 16oz Boxes.

TWO SIMPLE INGREDIENTS Durum Wheat Semolina and Water. AIR DRIED from 24 to 72 Hours. Cook time 11-13 minutes.. Family Owned Small Batch Production.. Product of Molise, Italy..

GET CREATIVE Sfoglini Semolina Trumpets are an easy start for any creative pasta meal. These frilly little horns have a porous surface to hold tight to sauces. Try with a cheese sauce, in a casserole, or with vegetables, beans lentils in a pasta salad.. OLD MEETS NEW Traditional Italian techniques and fine organic American grains meet to produce hearty Sfoglini Trumpets. Our pastas each start as organic durum semolina flour end with a slow air drying process to preserve texture, nutrition flavor.. LOCAL FRESH Sfoglini pastas are made with fresh ingredients from green markets local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.. TRY THEM ALL Sfoglini produces fine artisanal pastas from organic grains. We make a variety of seasonal and specialty pastas in flavors such as basil, beet, sriracha, and porcini, and varieties including fusilli, rigatoni, shells, macaroni, and penne.. SFOGLINI MEANS QUALITY Compare the superior taste texture of our pastas to brands like Barilla, Colavita, Garofalo, Bionaturae, Whole Foods Market, 365 Everyday Value, Montebello, Mantova, Pastariso, Explore Cuisine, Annie's, Delallo, Kraft, DeBoles..

FETTUCCINE One 10-oz package of each Basil, Egg, Roasted Garlic, and Lemon Pepper. Try all of Al Dente's Carba-Nada pastas conveniently delivered to your door.. NET CARBS. Only 24 grams carbs and 7 grams fiber per 1-12 cup serving, making these noodles an excellent alternative to regular pasta for people who are trying to control their carbohydrate intake.. COOKS FAST with FIRM TEXTURE Cooks to al dente in about 3 minutes with the tender yet firm texture of Northern-Italian style pasta.. QUALITY Crafted in small batches of the finest locally-sourced ingredients from Michigan, rolled out by real people, dried slowly, and hand packaged..

TWO SIMPLE INGREDIENTS Durum Wheat Semolina and Water. AIR DRIED from 24 to 72 Hours. Cook time 11-13 minutes.. Family Owned Small Batch Production.. Product of Molise, Italy..

Case of six 10-ounce bags total of 60 ounces. Low-carb, all-natural, hand-crafted roasted-garlic egg fettuccine 18 net grams carb per serving. Made of semolina flour, defatted soy flour, wheat gluten, digestive-resistant cornstarch, whole eggs. Cooks in 3 minutes certified kosher. Ships in Certified Frustration-Free Packaging.

Shell Pasta It is also known as Conchiglie, as it looks like conch shells. It has a smooth interior which can be filled with meat, sauce, and vegetables. The outside ridges adhere well to the sauce.. Premium Semolina Add delicious taste to all your favorite pasta dishes with our pasta. It is made with only the natural sweetness and nutritional value of the finest and pure Durum semolina wheat.. Pantry Staple We aim to make cooking an easy and hassle-free experience, as it requires only half the cooking time. It can be used in a variety of dishes for any occasion and any time of the day. Natural Ingredients All of our products are made with fresh and all-natural ingredients. They are free from any preservative, additives, or eggs, resulting in pasta that is tastier and healthier. Handmade Since 1926 Dagostino Handmade Pasta Company produces a traditional, handmade pasta, acclaimed for its delicate texture and legendary flavor. It is still made the old-fashioned way, in Baton Rouge.

HIGH QUALITY 100 percent premium durum semolina flour is specially selected for quality.. IMPORTED Authentic artisan pasta crafted in Apulia, Italy, known as the Italian barn.. BRONZE DRAWN Specialized pasta-shaping technique resulting in a rough texture so that the sauce sticks.. AL DENTE Cooked to perfection and left to slow dry, providing a texture that is pleasing to the tooth.. TRADITIONAL Using the same techniques from 90 years ago, we create a perfectly crafted pasta every time..