Top 10 Best Smoked Salmon Knife

DESIGNED FOR COMPETITION AND SPECIAL OCCASIONS This is NOT the ordinary meat slicing knife that you throw in your drawer. This is the one you will use to carve the holiday roast or bring with you to a BBQ competition. Made for the home chef who wants a cut above.. ENGINEERED CARVING KNIFE FOR MEAT The shape, length and blade design make this the right tool for slicing roasts, smoked brisket, ham, prime rib, smoked salmon and turkey breast. The sharp Granton edge lets the meat stay off the blade when the cutting is finished.. SHARP, STAYS SHARP, EASY TO SHARPEN High quality steel allows this knife to obtain a sharp edge and keep that edge longer. Very easy to maintain blade sharpness with common sharpeners like a steel hone or sharpening stone. Sharpness is key for a meat cutting knife.. ERGONOMIC HANDLE IS BALANCED FOR COMFORT AND PERFORMANCE The balance point of a knife determines how comfortable it will feel in your hand and how accurate the blade will preform. The handle is molded to fit the contours of your grip. A riveted, full-tang stainless steel spine gives this knife strength and durability for the perfect brisket slicing knife.. SPITJACK 100 ASSURANCE SpitJack quality for this meat carving knife is built-in. SpitJack support is included and always available. We can help you with any questions you will have for the use and care for this slicer knife..

LOSE THE FAT, DON'T WASTE THE MEAT After spending up to 100 and taking up to 16 hours to cook, you don't want to ruin the results with a fatty slice or ragged presentation. And, you certainly don't want to waste any meat when trimming the fat. Precision fat trimming and superior sharpness ensure that your results will be optimized - from start to finish.. THE RIGHT TOOLS FOR A TOUGH JOB Carving and prepping meat can be challenging without the right knife. Having a well-designed trimming blade and slicer can make all the difference in the final presentation. Your family and guests will notice the difference.. PROFESSIONAL DESIGN ELEMENTS FOR PRECISION CUTTING Whether you're a home cook or a BBQ master, you need to first trim the brisket before you slice it. A 6-inch curved boning knife is the appropriate size and shape. 11 inches is perfect for slicing brisket and other roasts but not too big for other meats. A Granton or scalloped edge keeps the meat from clinging to the blade. These knives are strong but have a light hand feel and perfect balance point. They are inexpensive, but not cheap.. BUTCHER SHARP These knives come expertly honed from the factory. Superior quality steel means that it will hold the edge longer. Upgraded German-style steel gives better sharpening quality and longer edge retention. Restore the edge quickly and easily with any sharpening tool.. CONVENIENT, SAFE, AND SANITARY A single-piece hard plastic handle makes it dishwasher-safe and easy to sanitize. All components will not break down even using aggressive cleaning agents. A protective sheath included keeps it protected during storage..

A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good at this price.. Unrivalled Performance Ruthlessly sharp scalpel like edge is hand finished within a staggering 8-12degree angle per side. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience.This lengthy blade offers surprising versatility and is suitable for a variety of tasks, including carving roasts, slicing BBQ, shawarma, salmon, prepping large fruits and vegetables such as squash, pumpkin and watermelon.. Dalstrong Power Ultra sharp AUS-10V Vacuum Treated Japanese super steel cutting core at 62 Rockwell hardness for extraordinary performance and edge retention. 67 layers of premium high-carbon stainless steel for exceptional strength, durability and stain resistance. This uniquely designed slicer features a slightly curved belly, and a more narrow tip, affording unexpected maneuverability for the length.. Engineered to Perfection Ultra-premium ABS handle is impervious to heat, cold and moisture. Military grade with life-long durability. Handpolished ergonomic handle shape is engineered for superior hand control, agility and comfort. Create beautifully long, thin, uniform slices without tearing or shredding in one easy, single stroke.. Dalstrong Trust We know you'll love it 100 SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chefs, butchers, bakers, culinary students and home cooks around the world trust and love, The Dalstrong Difference. Now you are slicing with POWER. Dalstrong POWER.

Menacing Design, Exceptional Craftsmanship Designed from the ground up to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out from the pack. They're not simply cutting-edge, high-performance tools they're a statement about who you are and your unique sense of style as a chef. Astonishing Performance A ruthlessly sharp scalpel-like edge is hand finished by expert bladesmiths to 15 per side using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness and flexibility. Each Shadow Black Series blade receives a Titanium Nitride non-reflective coating, improving robustness, corrosion resistance and enhancing non-stick properties. Crafted from a single piece of steel, each hand polished blade is full-tang for maximum durability. Striking angles, long durability A midnight black ergonomic, fiber-resin and military grade G10 handle is nearly impervious to heat, cold and moisture. The handle geometry is uniquely designed to tuck snuggly into your palm, giving you a firm grasp regardless of the grip style you use. A hand-polished spine is smooth and comfortable to the touch while the G10 handle is slightly textured to provide anti-slip properties. Dalstrong Shadow Black Series Power Featuring high-carbon 7CR17MOV-X super-steel with an added vacuum heat treatment at 58 HRC which allows for extraordinary performance and edge retention. Unforgettable styling, sophistication and functionality, sure to turn heads in any kitchen. Each blade comes with a matching black space-saving sheath. National Sanitation Foundation NSF certified.

Say goodbye to wrist fatigue and hello to uninterrupted meat magic Unleash culinary mastery with the Shogun Series 8 Flexible Boning knife Designed for the meat aficionado in you, this hand-crafted gem effortlessly debones beef, pork, wild game, and fish. Its slightly longer blade length adds extra oomph to your slicing game, making it a true extension of your arm. Get ready to rule the kitchen like a boss with this must-have tool. Unrivalled Performance Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 8-12degree angle per side using the traditional 3-step Honbazuke method. With a slightly longer than normal blade length over your typical boning knife, this knife offers more to love, acting as an extension of the arm, performing long, single slices on even the largest cuts of meat, thus reducing wrist and hand fatigue for those high-volume preps.. Dalstrong Power Ultra sharp AUS-10V Japanese super steel cutting core at 62 Rockwell hardness for extraordinary performance and edge retention. 67 layers of premium high-carbon stainless steel for exceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance and curves inward to maneuver close to the bone, ensuring separating bone and meat is ultra efficient, while the fine tip gets in between joints.. Engineered to Perfection Ultra-premium G-10 handle is impervious to heat, cold and moisture. Military grade with life-long durability. Hand-polished ergonomic handle shape is engineered for superior hand control, agility and comfort. With just enough flex and a thoughtfully designed tapered tip to maneuver through difficult to reach areas, the Shogun Series 8 Flexible Boning knife is a chef and butchers best friend.. Dalstrong Trust We know you'll love it 100 SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chefs, butchers, bakers, culinary students and home cooks around the world trust and love, The Dalstrong Difference. Now you are slicing with POWER. Dalstrong POWER.

Powerhouse Knife. Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series knife is a statement in refinement, beauty, purity and power.. Peak Performance Mercilessly sharp, the Phantom Series edge is painstakingly honed by experts craftsman to 13-15 and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. Carefully tapered for minimal drag, the agile blade ensures swift, precise cuts with effortless ease. Hollow ground for even less resistance.. The Dalstrong Touch Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58 Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape for a natural and smooth pinch grip.. Design Perfection A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. A distinct mosaic pin of brass and copper adds refinement and subtle luxury.. Dalstrong Trust Rocksolid 100 SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service and packaging. See why chef's around the world trust and love, 'The Dalstrong Difference'. Now you are slicing with POWER. Dalstrong POWER.

A VERSATILE CARVER This knife is designed for smoked bbq beef brisket, large roasts. turkey breast, ham and smoked salmon. THE RIGHT TOOL FOR A TOUGH JOB Carving meat can be challenging without the right knife. Having a well-designed slicer can make all the difference in the final presentation. Your family and guests will notice the difference.. PROFESSIONAL DESIGN ELEMENTS FOR PRECISION CUTTING A Granton or scalloped edge keeps meat from clinging to the blade. 11 inches length is perfect for brisket and other roasts but not too big for other cuts. This knife is strong, but has a light hand feel and perfect balance point. It is inexpensive, but not cheap.. BUTCHER SHARP This SS knife comes expertly honed from the factory. Superior quality steel means that it will hold its edge longer. Restore the edge as needed easily with any sharpener.. CONVENIENT, SAFE, AND SANITARY A single piece hard plastic handle makes it dishwasher-safe and easy to sanitize. High quality SS blade will not break-down or discolor. A protective sheath included keeps it protected during storage..

PREMIUM PERFORMANCE Perfectly engineered slicing knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.. RAZOR-SHARP GRANTON BLADE EDGE Hand sharpened edge at 14-16 degrees per side for maximum sharpness edge retention ensuring precision slicing every time.. FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.. PREMIUM GERMAN STEEL Precisely forged of high-carbon German steel engineered to perfection at 56 Rockwell hardness for long lasting performance, rust and stain resistant.. LIFETIME WARRANTY - Were proud to say we believe in our blades. Your Cutluxe slicing knife comes with lifetime warranty against material or workmanship defects, purchase without risk..

QUALITY CONSTRUCTION Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness. SUPERIOR DESIGN Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety. BEST USE The thin, flexible blade makes this knife perfect for cleanly and evenly slicing through delicate fish. EASY CARE To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time. MERCER CULINARY MILLENNIA SERIES Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts.

WSTHOF CLASSIC SERIES 12 Hallow Edge Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WSTHOF Classic Series has been our best-selling series for generations. PRECISION FORGED WSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology PEtec yields a blade that is 20 sharper with twice the edge retention than previous models. FISH KNIFE 12 Hollow Edge Salmon Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. DURABLE WSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WSTHOF Classic Series Knives feature a full bolster and finger guard. CENTURIES OF TRADITION Family owned for seven generations, WSTHOF was founded in Solingen, Germany over 200 years ago. WSTHOFs cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.

14-inch Granton Edge Slicing Knife with safe, rounded tip. Gives long, straight edge to maximize cutting surface, granton edge to prevent sticking to the knife.. High-carbon stainless-steel blade. conical ground for a wider break point ice tempered to sustain sharpness. Blade stamped from cold-rolled steel. Bolsterless edge for use of entire blade and ease of sharpening.. NSF approved. Rust and stain free. Perfect for home or commercial use, or as a Gift.. Hand washing recommended. lifetime warranty against manufacturer defects expertly made in Portugal..

IMPECCABLE PERFORMANCE The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.. PROFESSIONAL DESIGN, SUPERB QUALITY Most desirable length by professionals. Sharp blade with premium stainless steel engineered to excel on all cuts of meats, including big roasts. It is also designed to last.. ERGONOMIC DESIGN Provides well-balanced weight distribution and secure grip to make you safe and comfortable. Fits perfectly in your hand.. VERSATILE This 11 slicing knife works well with different types of meat. Long enough to cut through brisket, pork loins, turkey, ham, smoked salmon and roast. It can also be used to slice fruits and vegetables.. TOP PERFORMANCE GUARANTEE We're confident you'll find the knife amazing, delivering enjoyable feel to each cut. But if you're not happy for whatever reason, simply return it for a FULL REFUND..

Impeccable Brisket Knife The long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force. This 12-inch meat carving knife is perfect for cutting roast, brisket, ham, grilled meat, turkey, smoked salmon and other large cooked meats. And it can also be used to slice vegetables and fruits like watermelon.. First - Rate quality The meat slicing knife is forged from 7Cr17MoV German steel with a Rockwell hardness rating of 58. Extremely durable performance gives this kitchen knife long-lasting sharp edge retention, which greatly reduces the frequency of sharpening. Rust-proof and easy to clean, reducing your maintenance costs.. Carving knife for meat The 12-inch blade of this slicing knife is more prone to force when cutting. The narrow blade is designed to make it easier to cut whole, large slices of ham. The thin blade makes it easier to cut thin slices. The PAUDIN bbq carving knife for meat is aim to reduce the difficulty of cutting ham and make slicing more efficient and labor-saving. Precise slicing brings you perfect sense of satisfaction. Comfort control The PAUDIN meat slicer knife has a G10 fiberglass handle and is set with three rivets. Each rivet is very smooth and flush with the surface of the handle. Good durability, smooth touch and comfortable grip.. Excelletn servie and gift box PAUDIN ham knife come with exquisite gift box,it is a good gift for anyone.Satisfying every customer is the goal of our unremitting efforts. We offer 100 SATISFACTION OR MONEY BACK POLICY, try it risk free. PAUDIN promise a superior product that will give you a lifetime of exemplary service..

WSTHOF CLASSIC SERIES 12 Hallow Edge Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WSTHOF Classic Series has been our best-selling series for generations. PRECISION FORGED WSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology PEtec yields a blade that is 20 sharper with twice the edge retention than previous models. FISH KNIFE 12 Hollow Edge Salmon Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. DURABLE WSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WSTHOF Classic Series Knives feature a full bolster and finger guard. CENTURIES OF TRADITION Family owned for seven generations, WSTHOF was founded in Solingen, Germany over 200 years ago. WSTHOFs cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.