Top 10 Best Snack Stick Casings

of November 2024
1
Best ChoiceBest Choice
LEM Products Smoked Mahogany Edible Collagen Casing (17mm)
LEM
LEM
10
Exceptional
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2
Best ValueBest Value
17 mm SLIM snack stick casings for homemade snack Slim Jim sausage. Just add
Smokehouse Chef
Smokehouse Chef
9.9
Exceptional
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3
LEM Products 247B Smoked Mahogany Edible Collagen Casing (19mm)
LEM
LEM
9.8
Exceptional
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4
Smokehouse Chef Edible 21 mm Snack Stick Collagen Casing for 25 lbs of Homemade
Smokehouse Chef
Smokehouse Chef
9.7
Exceptional
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5
19 mm SLIM snack stick casings for homemade snack sticks. Beef Collagen. 5
Smokehouse Chef
Smokehouse Chef
9.6
Exceptional
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6
The Sausage Maker - Mahogany Collagen Sausage Casings, 16mm (5/8"), 5 Half
The Sausage Maker
The Sausage Maker
9.5
Excellent
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7
Hi Mountain 21 mm Mahogany Snackin SticksCasings
Hi Mountain
Hi Mountain
9.4
Excellent
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8
LEM Products 9694 Backwoods Snack Stick Kit
LEM
LEM
9.3
Excellent
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9
LEM Products 136B Smoked Clear Edible Collagen Casing (21mm)
LEM
LEM
9.2
Excellent
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10
The Sausage Maker - Smoked Collagen Sausage Casings, 19mm (3/4")
The Sausage Maker
The Sausage Maker
9.1
Excellent
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About Snack Stick Casings

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LEM Products Smoked Mahogany Edible Collagen Casing (17mm)

Edible collagen casings made of beef protein. Easy to use, no preparation. Uniform in size for easier stuffing. Come in rolled strands of varying length for easy storage Store in a cool, dry place. Size 17 mm Smoked, Mahogany Approximate stuffed weight 13 pounds.

17 mm SLIM snack stick casings for homemade snack Slim Jim sausage. Just add beef, venison, pork etc. ENOUGH Casings for 23 lbs of meat. 5 strands per pack

SLIM 17mm casings for homemade Snack Sticks and Slim Jims. Fills 23 lbs. REQUIRES the 10mm 38 stuffer tube. Tube is available at Smokehouse Chef if you want to add it to your order..

LEM Products 247B Smoked Mahogany Edible Collagen Casing (19mm)

Edible collagen casings made of beef protein. Easy to use, no preparation. Uniform in size for easier stuffing. Come in rolled strands of varying length for easy storage Store in a cool, dry place. Size 19 mm Smoked, Mahogany Approximate stuffed weight 14 pounds.

Smokehouse Chef Edible 21 mm Snack Stick Collagen Casing for 25 lbs of Homemade Snack Sticks, Slim Jims, Pepperoni etc.

Fresh 21mm collagen casings for snack sticks. 5 strands to produce 25 lbs of snack sausage. Just add your favorite game meat. Supplied by Smokehouse Chef. Fully edible product.. Our natural casings are Made in USA.

19 mm SLIM snack stick casings for homemade snack sticks. Beef Collagen. 5 strands per pack

Fresh collagen casings for homemade snack sticks. 19mm diameter. REQUIRES the slim 38 tube that is also available at Smokehouse Chef. Each pack will fill approx 23 lbs of meat.. Mahogany casings for snack sticks, buck sticks, slim sticks. Add seasoned beef, venison, axis, pork, chicken or your favorite game meat. Ready to use. No prep needed. Pack will fill approx 24 lbs of meat. 5 strands to fit virtually any sausage stuffer. Use 38 tube available from Smokehouse Chef.

The Sausage Maker - Mahogany Collagen Sausage Casings, 16mm (5/8"), 5 Half Strands

The ideal size for making smoke sticks, snack sticks, venison sticks or small diameter pepperoni or salami. Edible collagen sausage casing. Contains 5 half strands. Easy prep no soaking required. Simply load onto stuffing horn and unravel. Use only with stainless steel 12 O.D. stuffing tube. Approximately 58 in diameter when stuffed. Stuffing capacity per package approximately 17 lbs. 123 feet.

Hi Mountain 21 mm Mahogany Snackin SticksCasings

LEM Products 9694 Backwoods Snack Stick Kit

Kit Includes Snack Stick Seasoning, Cure and Collagen Casings. Makes a great snack on the go Ideal for fishing, hunting, camping or anytime. 21 mm collagen casings. Seasons 20 pounds of meat. Directions included. Kit includes Snack Stick Seasoning, Cure and Collagen Casings. Makes a great snack on the go Ideal for fishing, hunting, camping or anytime. 21 mm collagen casings. Seasons 20 pounds of meat.

LEM Products 136B Smoked Clear Edible Collagen Casing (21mm)

Edible collagen casings made of beef protein. Easy to use, no preparation. Uniform in size for easier stuffing. Come in rolled strands of varying length for easy storage Store in a cool, dry place. Size 21 mm Smoked, Clear Approximate stuffed weight 20 pounds.

The Sausage Maker - Smoked Collagen Sausage Casings, 19mm (3/4")

A clear smoked collagen casing used for dried sausage sticks or other semi-dry or dry cured products. Edible collagen sausage casing. Contains 6 half strands. Easy prep no soaking required. Simply load onto stuffing horn and unravel. Approximately 34 in diameter when stuffed. Stuffing capacity per package approximately 30 lbs. 148 feet.
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