Top 10 Best Sourdough Bread Sliced

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CERTIFIED ORGANIC CERTIFIED VEGAN. FRESHLY BAKED IN SMALL FAMILY BAKERY NEVER FROZEN. CRC KOSHER PAS YISROEL. NUT FREE NO ADDED VITAL WHEAT GLUTEN. NO GMOS, PESTICIDES, CHEMICALS.

We bake a slice of history into every loaf of our sourdough. We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.. It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.. We ship your bread the same day it's baked to get our bread to you faster and fresher..

GET IT FRESH BREAD SHIPS WITHIN 6 DAYS of order. Baked fresh and shipped Wednesdays 2 day UPS shipping. LOVE IT OR YOUR MONEY BACK 100 satisfaction or email us for a no questions asked refund. 3 INGREDIENT SOURDOUGH Whole grain flour, water, sea salt sourdough starter is included - fermented flourwater NO Nut, egg, commercial yeast, oil, pesticides, preservatives, bleachingbromating or additives including heavy metal fortifications WITH Cold milling of flour and non-dwarf old strain whole grain white wheat. REAL SOURDOUGH Handcrafted, classic, San Francisco-style extra sour sourdough boule. DUTCH OVEN Each loaf baked in its own dutch oven creating gourmet texture and flavor. LOCALLY OWNED family bakery, started by Abigail Levie when 10 years old, bakery still operated by Levie Family. HEALTHY Boost gut health with prebiotic sourdough, long-ferment to make nutrients bioavailable and process irritants like phytic acid gluten in grain REDUCE BREAD ISSUES like bloating, brain fog blood sugar spikes with low glycemic bread. EAT ARTISAN BREAD FEEL GREAT. SANDWICH READY Comes pre-Sliced with smaller holes crumb to hold ingredients. ARRIVES FRESH but can be frozen with near fresh results. 6 GOURMET FLAVORS Country, Rustic Wheat, Cinnamon Swirl, Seed Bread, Jalapeno Cheddar Jewish Rye see our other listings.

Hot Fresh in Minutes. Made with 4 Simple Ingredients. Shelf-Stable Essential FreshSEAL Packaging. Hand-formed loaves made in small batches. Made with Natural Starters.

We bake a slice of history into every loaf of our sourdough. We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.. It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.. We ship your bread the same day it's baked to get our bread to you faster and fresher..

We bake a slice of history into every loaf of our sourdough. We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.. It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.. We ship your bread the same day it's baked to get our bread to you faster and fresher..

FRESH FROM THE BAKERY FLAVOR Our gluten free breads provide incredible fresh from the bakery flavor at home.. THE PERFECT TEXTURE The soft and scrumptious texture is ideal for hearty sandwiches or tasty toast.. FULL OF TASTE, FREE OF GLUTEN - Whether you prefer breads, pizza, pastas, snacks, or another favorite, we have the perfect flavorful, gluten-free solution for you.. ENJOY BREAD AGAIN Even on a gluten-restricted diet, Udi's Gluten Free makes your favorite foods an option again. A variety of baked goods, meals and snack options ensure there is something to fit everyone's taste.. UDI'S MISSION Our mission is to provide you with the best gluten free food on the planet. Udis is committed to making delicious food that just happens to be gluten free, because we believe you shouldnt have to compromise on taste to live a gluten free lifestyle..