Top 10 Best Yaxell Tsuchimon Chef's Knives

Constructed of Japanese VG10 Cobalt Molybdenum Vanadium stainless steel Japanese kanji is hand engraved on the blade 61 Rockwell Hardness. Features 34 layers of hard and soft stainless steel on each side, resulting in 69 layers total. Handle Black canvas micarta with two stainless steel rivets. Damascus design pattern clean with warm water and mild detergent approximately 12 blade angle. Handcrafted in Seki City, Japan with a lifetime warranty.

Crafted of premium Japanese VG10 37-layer stainless steel for excellent edge retention features a stunning hammered tsuchime finish. Rockwell Hardness 61 blades are hand-ground to approximately 12. Double-bevel edge for both right and left-handed use black canvas micarta handle with three stainless steel rivets and end cap. Blade Length 8 200mm, Blade Height 1.75, Overall Length 13.4, Spine Thickness at Heel 2mm, Weight 7.9 oz. 225g. All Enso knives are handcrafted in Seki City, Japan with a lifetime warranty.

Handcrafted in Seki, Japan using high-performance SG2 powder stainless steel - Exclusive to Japan, SG2 steel is produced using powder metallurgy resulting in a very fine microstructure that allows for further hardening without sacrificing toughness. Heat treated and ice hardened to a high 63 Rockwell hardness rating HRC for improved edge retention over VG10, AUS10 and other similar stainless steels Stainless clad 3-layer construction to protect the SG2 cutting core and enhanced corrosion resistance. Stunning tsuchime hammered blade finish enhances food release, while the hand-sharpened highly polished edge 12 degrees, even double bevel ensures razor sharpness right out of the box. Fully contoured handle made of resin-infused wood fibers for comfort and durability with stainless steel bolster for balance is adorned with a traditional Japanese mosaic pin and an embossed Yaxell kanji logo on the end. 9.5 blade length 1-78 blade height, 14-58 overall length Knife weighs 8.1 oz. 233g Suitable for both right and left-handed use Hand wash only. Handcrafted in Seki, Japan Limited lifetime warranty.

Set Includes 3.25 Paring Knife, 6 Utility Knife, 6.5 Hollow Edge Santoku Knife, 8 Chef's Knife, 9 Bread Knife, Stainless Steel Take-Apart Kitchen Shears 6 Slot Acacia Slim Knife Block. Constructed of Japanese SG2 Micro Carbide powder stainless steel Japanese kanji is hand engraved on the blade 63 Rockwell Hardness. Core features 80 layers of alternating soft and hard stainless steel on each side with a total of 161 layers. Red and black resin and linen Canvas Micarta handle with three stainless steel rivets enclosed full tang handle construction ensures strength, durability and balance. Clean with warm water and mild detergent approximately 12 blade angle Handcrafted in Seki City, Japan with a lifetime warranty.

CHANGE THE WAY YOU VIEW COOKING MIKARTO is revolutionizing kitchenware and the way we broach food prep, cooking , and baking . Our multi-purpose 8 chef knife exemplifies what happens when high quality craftsmanship harmonizes with superior build and materials. Comprised of a high-retention , subliminally sharp blade with a triple-riveted military-grade handle, this stainless steel, high carbon knife embodies what high-end, high-performance cutlery looks like.. RAZOR-SHARP EDGE RETENTION Boasting an AUS-10 vacuum-heated damascus blade , the MIKARTO japanese-style knife is so sharp, it practically FALLS through meats, fish, and cheeses and promises laser-precision slicing with vegetables and fruit. Built with stainless steel and professional-level artistry, these knives require minimal maintenance, so you dont need to use your honing or sharpening stone nearly as often as you do with other knifeware.. LONG-LASTING PERFORMANCE Our carbon steel culinary knife brandishes a Rockwell hardness of 62 with 66 layers of high-carbon metal, making this cooking knife incredibly durable and resilient as well as outperforming all of our competitors. Finished off with a nitrogen cooling treatment for exceptional hardness, our full-tang knife is corrosion-resistant , rust-resistant , and wont lose its integrity easily.. ERGONOMIC HANDLE FOR COMFORT Featuring a triple-rivet, G-10 handle that is slip-resistant and lends itself to extensive use, optimal knuckle clearance and long hours, our cooks knife helps alleviate accidents while also providing a smooth grip whether you are dicing, chopping, slicing, cutting or mincing food. All of these features result in a balanced, weighted knife that makes food and meal preparation easier and more enjoyable.. STUNNING AESTHETICS A modern spin off the traditional 8 chef knife , the Mikarto knife features a gorgeous hammered finish blade, a sleek black handle, and our logo stamped at the end. Furnished in our custom-designed black and royal blue storage box with our safety snap clasp, this complete knife set is truly a sight to behold. The MIKARTO chef knives make the perfect gift set for special events like a wedding, anniversary, and birthday or holidays like Christmas..

Set includes five essential chef's knives 3.25-inch Paring Knife, 4.75-inch Utility Knife, 6.5-inch Santoku Knife, 8-inch Chef's Knife, 9-inch Bread Knife 6-slot Black Slim Knife Block. Blade core is made from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 superior stainless steel, clad by high quality stainless steel from both sides. Sand-blast finish blade and Katana sword wave line gives an impressive appearance 61 Rockwell hardness. Black linen and canvas Micarta handles with two stainless steel rivets clean with warm water and mild detergent. Approximately 12 blade angle handcrafted in Seki City, Japan with a lifetime warranty.

Combining the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen, we have created several high-end knife lines.. Through a number of trials, we have focused on crafting a beautiful and balanced handle.. The special feature of this series is the harmonization between a dignified, classic aesthetic and a stylish modern design.. 8 Chef's Knife -67400-3. Gou 161 Layer SG2 Core Red Linen Micarta Handle.

Blade core is made from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 superior stainless steel, clad by high quality stainless steel from both sides. Sand-blast finish blade and Katana sword wave line gives an impressive appearance 61 Rockwell hardness. Black resin and linen canvas Micarta handle with two stainless steel rivets. Clean with warm water and mild detergent approximately 12 blade angle. Handcrafted in Seki City, Japan with a lifetime warranty.

Constructed of Japanese SG2 Micro Carbide powder stainless steel Japanese kanji is hand engraved on the blade 63 Rockwell Hardness. Core features 80 layers of alternating soft and hard stainless steel on each side with a total of 161 layers. Red and black canvas micarta handle with three stainless steel rivets enclosed full tang handle construction ensures strength, durability and balance. Approximately 12 double bevel blade angle. Blade Length 8, Blade Height 1.75, Overall Length 13.25, Spine Thickness at Heel 2.5mm, Weight 7.75 oz. 220g. Handcrafted in Seki City, Japan with a lifetime warranty.

Constructed of Japanese VG10 Cobalt Molybdenum Vanadium stainless steel Japanese kanji is hand engraved on the blade 61 Rockwell Hardness. Features 34 layers of hard and soft stainless steel on each side, resulting in 69 layers total. Black resin and linen Canvas Micarta handle with two stainless steel rivets enclosed full tang handle construction ensures strength, durability and balance. Damascus design pattern clean with warm water and mild detergent approximately 12 blade angle. Handcrafted in Seki City, Japan with a lifetime warranty.