Top 10 Best Yuzu Kosho Paste

PREMIUM QUALITY YOU CAN TASTE Enjoy the flavors as rich as the histories they come from. Our 100 Korean Gochujang paste originates from Sunchang, Korea. This city is renowned for its traditional practices of fermentation and quality production.. 100 KOREAN Have we mentioned it's completely made of Korean ingredients We use all natural brown rice along with other ingredients from Korea to produce an incredible flavor. It will raise your standards of gochujang going forward. With quality, natural ingredients and a careful fermentation process, we put together a hot, savory flavor that you can't forget.. HEALTHY TASTY These two words together are hard to come by nowadays, we know. You can satiate your needs for spice, health and a rich flavor enhancer..

Health Benefits Made with all-natural ingredients, our gochujang paste is not only delicious but also packed with health benefits. The brown rice in our paste can help lower cholesterol levels, manage diabetes, and provide essential antioxidants.. Versatile Our gochujang paste is perfect for adding depth and complexity to a wide range of dishes, from traditional Korean cuisine like bibimbap and tteokbokki to marinades, sauces, and dips.. Premium Taste Enjoy flavors as authentic as the cities they come fromOFoods Gochujang originates from Sunchang, a city widely renowned for its quality peppers, ideal climate, and traditional fermentation practices.. Convenient Sizes Our gochujang paste comes in three different sizes - 500g, 1kg, and 3kg - so you can choose the perfect size to fit your needs and budget.. Safe Quality Product. Made in Korea. GF, HACCP, FSSC22000 certified. Meeting all global quality standards.. Premium Brand Ofood. OFood is the global brand of South Koreas leading food brand Chung Jung One. Chung Jung One, founded in 1996, has become one of the largest and trusted leading food companies in Korea. Globally recognized for our Sunchang Gochujang product, we are exploring fun and new ways to enjoy traditional Korean healthy foods with you.

Japanese traditional all-purpose seasoning Born in Kyushu area of western Japan, Yuzu Kosho is originally used as a condiment for hot pot, miso soup, and sashimi in the local area. After getting famous popular all over Japan, the recipe goes very various, and used for numerous dishes such as Yakitori, pastas, Udon Soba noodles, and YakinikuBBQ.. Taste the difference of deeply mellow, but refreshing aroma granular texture of modestly grinded ingredients. Once you open the bottle, you can enjoy abundant Yuzu aroma spreading out. Then at the tasting moment, you can feel each one granular touch of the fine ingredients on your tongue.. Using Japanese branded sea salt, HAGI NO SHIOSalt of Hagi 100 The ingredient of the salt is sea water of Toragasaki Coast 100. There are natural forest of about 25 thousands of camellia, and the forest contributes abundant nutrient such as magnesium of nature to the sea water.. Experience the natural harmony of Yuzu's deeply mellow aroma and chili's rich spice, and discover the umami hidden behind the spice. Be creative to put it anything such as grilled chicken, boiled seafood, cheese, also blend with various soups dressings.. Commitment to a small scale manufacturing. No color additive, No chemical preservative, No chemical seasoning. Made from very simple 3 ingredients. 1. Fragrant yuzu which grows to have deep green skin rich aroma in the nature of Yamaguchi. The refreshing aroma stands out. 2. Fresh green chili which has fine spicy flavor. 3. Branded sea salt of HagiHAGI NO SHIO..

size of 2.82 oz.

Yuzu kosho is a traditional Japanese condiment. Bullet Feature 1 Yuzu kosho is a traditional Japanese condiment Bullet Feature 2 Green chili paste enhanced with yuzu flavor. Product of Japan.

Contents 80g.

JAPANESE TRADITIONAL SPICE CONDIMENT Yuzu Kosho is a versatile seasoning suitable for all recipes. Characterized by the citrusy fragrance and chili pepper spiciness. Use it to season fried foods, hot pots, soups, stir-fries, steamed grilled foods, sushi, sashimi, salad dressing, dipping sauce, etc. Give a gourmet touch to Japanese, Chinese, and Western cuisines. 100 Organic, Made in Japan.. TRUE TASTE OF GREEN YUZU KOSHO Enjoy the pleasantly refreshing yuzu citrus scent, sharp spiciness flavor from chili peppers, and elegant salt taste. No bitterness. Feel the authentic fragrant right after opening the lid. Use sparingly on everything in your preference. A small amount goes a long way.. 100 JAPANESE DOMESTIC INGREDIENTS USED Organic Yuzu, Organic Chili, Salt. The organic yuzu citrus is cultivated in a bountiful village in Miyazaki Prefecture, blessed with nature suitable for growing quality yuzu. Then, it is mixed with our farmer's green chili peppers and less salt. Rich in Vitamin C and made from natural ingredients, that are kind to the body.. MORE YUZU, LESS SALT Only 21.7mg0.5g. To preserve the original aroma and taste of yuzu citrus, we reduce the chili peppers and salt. The results are exceptional as it gains rich sourness and grainy texture. Compared to other brands, this yuzu kosho is more acidic and less salty. Get the maximum yuzu goodness inside.. SATISFACTION POLICY Refundable and replaceable if arrived damaged. Please contact us for product inquiry. Packed in an easy to use, resealable pouch packaging. Storage method Store at room temperature before opening and in the fridge after opening..